Meat of goat, fresh or chilled (biological) — Producer Price in Portugal

Portugal: Meat of goat, fresh or chilled (biological) — Producer Price was 5,930 USD in 2024. ◆ Volatile

Latest (2024)
5,930 USD
Change on year
up 0.2%
World rank
14th
of 70 countries
All-time high
5,930 USD
in 2024
All-time low
457.4 USD
in 2013
Years of data
34
1991–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Portugal, 1991–2024

02.0k4.0k6.0k1991200720241991: 808.4 USD1992: 818.9 USD1993: 738.3 USD1994: 693.7 USD1995: 729.6 USD1996: 671.6 USD1997: 604.6 USD1998: 555.2 USD1999: 594.2 USD2000: 466 USD2001: 488.3 USD2002: 1.2k USD2003: 1.4k USD2004: 1.6k USD2005: 658 USD2006: 658.1 USD2007: 684.6 USD2008: 729.8 USD2009: 705.2 USD2010: 836.2 USD2011: 1.2k USD2012: 657 USD2013: 457.4 USD2014: 493.8 USD2015: 721.9 USD2016: 681.2 USD2017: 800.3 USD2018: 4.8k USD2019: 4.8k USD2020: 4.5k USD2021: 5.5k USD2022: 5.5k USD2023: 5.9k USD2024: 5.9k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of goat, fresh or chilled (biological) — producer price in Portugal stood at 5,930 USD. That is the highest value across all 34 years on record.

That represents a change of up 0.2% on the previous year and up 1,100.8% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Portugal peaked at 5,930 USD in 2024 and was at its lowest, 457.4 USD, in 2013.

Portugal ranks 14th of 70 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of goat, fresh or chilled (biological) — Producer Price in Portugal, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne) in Portugal, 1991 to 2024.
Year USD Change
1991 808.4 USD
1992 818.9 USD +1.3%
1993 738.3 USD -9.8%
1994 693.7 USD -6.0%
1995 729.6 USD +5.2%
1996 671.6 USD -7.9%
1997 604.6 USD -10.0%
1998 555.2 USD -8.2%
1999 594.2 USD +7.0%
2000 466 USD -21.6%
2001 488.3 USD +4.8%
2002 1,182 USD +142.0%
2003 1,402 USD +18.7%
2004 1,553 USD +10.7%
2005 658 USD -57.6%
2006 658.1 USD +0.0%
2007 684.6 USD +4.0%
2008 729.8 USD +6.6%
2009 705.2 USD -3.4%
2010 836.2 USD +18.6%
2011 1,160 USD +38.7%
2012 657 USD -43.3%
2013 457.4 USD -30.4%
2014 493.8 USD +8.0%
2015 721.9 USD +46.2%
2016 681.2 USD -5.6%
2017 800.3 USD +17.5%
2018 4,843 USD +505.2%
2019 4,780 USD -1.3%
2020 4,539 USD -5.0%
2021 5,476 USD +20.6%
2022 5,500 USD +0.4%
2023 5,920 USD +7.6%
2024 5,930 USD +0.2%

Portugal compared with similar countries

  • Portugal's 5,930 USD is above the median for high income countries, which is 3,674 USD, 1.6× the median. (21 countries reporting)
  • Portugal's 5,930 USD is above the median for Europe & Central Asia, which is 3,224 USD, 1.8× the median. (17 countries reporting)

Biggest year-on-year movements

Years where Meat of goat, fresh or chilled (biological) — Producer Price in Portugal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2018 +505.2% 800.3 USD 4,843 USD
2002 +142.0% 488.3 USD 1,182 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 690.5 USD 555.2 USD 818.9 USD 9
2000s 852.67 USD 466 USD 1,553 USD 10
2010s 1,543 USD 457.4 USD 4,843 USD 10
2020s 5,473 USD 4,539 USD 5,930 USD 5

Countries ranked near Portugal

  1. 11 Trinidad and Tobago 7,716 USD compare
  2. 12 Suriname 6,579 USD compare
  3. 13 Malaysia 6,088 USD compare
  4. 15 Burkina Faso 5,865 USD compare
  5. 16 Congo 5,566 USD compare
  6. 17 New Caledonia 5,203 USD compare

See the full ranking of 76 places →

More economy & growth data for Portugal

All data for Portugal →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Portugal?
Meat of goat, fresh or chilled (biological) — producer price in Portugal was 5,930 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Portugal?
The highest recorded value was 5,930 USD in 2024.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Portugal?
The lowest recorded value was 457.4 USD in 2013.
How does Portugal rank for meat of goat, fresh or chilled (biological) — producer price?
Portugal ranks 14th out of 70 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Portugal?
Over the last ten years it is up 1,100.8%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/portugal/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.