Meat of goat, fresh or chilled (biological) — Producer Price in Cabo Verde

Cabo Verde: Meat of goat, fresh or chilled (biological) — Producer Price was 9,495 USD in 2024. ▲ Rising

Latest (2024)
9,495 USD
Change on year
up 23.4%
World rank
1st
of 2 countries
All-time high
9,495 USD
in 2024
All-time low
5,581 USD
in 2022
Years of data
17
2008–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Cabo Verde, 2008–2024

02.0k4.0k6.0k8.0k10.0k2008201620242008: 6.9k USD2009: 6.2k USD2010: 6.1k USD2011: 6.9k USD2012: 6.2k USD2013: 6.8k USD2014: 6.9k USD2015: 5.8k USD2016: 5.8k USD2017: 6.9k USD2018: 6.3k USD2019: 5.9k USD2020: 6.9k USD2021: 6.3k USD2022: 5.6k USD2023: 7.7k USD2024: 9.5k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Cabo Verde recorded 9,495 USD for meat of goat, fresh or chilled (biological) — producer price in 2024. That is the highest value across all 17 years on record.

That represents a change of up 23.4% on the previous year and up 37.9% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Cabo Verde peaked at 9,495 USD in 2024 and was at its lowest, 5,581 USD, in 2022.

The long-run direction has been consistently rising across the 17 years of available data.

Meat of goat, fresh or chilled (biological) — Producer Price in Cabo Verde, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne) in Cabo Verde, 2008 to 2024.
Year USD Change
2008 6,924 USD
2009 6,163 USD -11.0%
2010 6,137 USD -0.4%
2011 6,868 USD +11.9%
2012 6,220 USD -9.4%
2013 6,826 USD +9.7%
2014 6,885 USD +0.9%
2015 5,796 USD -15.8%
2016 5,780 USD -0.3%
2017 6,883 USD +19.1%
2018 6,265 USD -9.0%
2019 5,862 USD -6.4%
2020 6,852 USD +16.9%
2021 6,278 USD -8.4%
2022 5,581 USD -11.1%
2023 7,694 USD +37.9%
2024 9,495 USD +23.4%

Averages by decade

DecadeAverage LowestHighest Years
2000s 6,544 USD 6,163 USD 6,924 USD 2
2010s 6,352 USD 5,780 USD 6,885 USD 10
2020s 7,180 USD 5,581 USD 9,495 USD 5

Countries ranked near Cabo Verde

  1. 1 Guyana 16,204 USD compare
  2. 1 Venezuela (Bolivarian Republic of) 8,778 USD compare
  3. 2 Côte d'Ivoire 2,065 USD
  4. 2 Jamaica 14,092 USD compare
  5. 2 Türkiye 5,358 USD compare
  6. 3 Iran (Islamic Republic of) 5,004 USD compare
  7. 3 Saint Vincent and the Grenadines 13,061 USD compare
  8. 4 Bolivia (Plurinational State of) 1,998 USD compare
  9. 4 Puerto Rico 11,482 USD compare

See the full ranking of 76 places →

More economy & growth data for Cabo Verde

All data for Cabo Verde →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Cabo Verde?
Meat of goat, fresh or chilled (biological) — producer price in Cabo Verde was 9,495 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Cabo Verde?
The highest recorded value was 9,495 USD in 2024.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Cabo Verde?
The lowest recorded value was 5,581 USD in 2022.
How does Cabo Verde rank for meat of goat, fresh or chilled (biological) — producer price?
Cabo Verde ranks 1st out of 2 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Cabo Verde?
Over the last ten years it is up 37.9%. The long-run trend across the full record is rising.
Where does this Cabo Verde data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Cabo Verde. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-usd-tonne/cabo-verde-2/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
76 places, 1,410 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.