Meat of goat, fresh or chilled (biological) — Producer Price in Germany

Germany: Meat of goat, fresh or chilled (biological) — Producer Price was 959.6 SLC in 2024. ▼ Falling

Latest (2024)
959.6 SLC
Change on year
down 16.7%
World rank
71st
of 72 countries
All-time high
1,900 SLC
in 2001
All-time low
648 SLC
in 2015
Years of data
22
1991–2024

Meat of goat, fresh or chilled (biological) — Producer Price in Germany, 1991–2024

5001.0k1.5k2.0k1991200720241991: 1.3k SLC1992: 1.4k SLC1993: 1.4k SLC1994: 1.4k SLC1995: 1.4k SLC1996: 1.7k SLC1997: 1.8k SLC1998: 1.6k SLC1999: 1.5k SLC2000: 1.6k SLC2001: 1.9k SLC2002: 1.9k SLC2015: 648 SLC2016: 820 SLC2017: 873 SLC2018: 836 SLC2019: 989 SLC2020: 791 SLC2021: 1.1k SLC2022: 956.6 SLC2023: 1.2k SLC2024: 959.6 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of goat, fresh or chilled (biological) — producer price in Germany is 959.6 SLC, measured in 2024.

Compared with earlier readings it is down 16.7% on the previous year and up 48.1% over ten years.

Over the whole period, meat of goat, fresh or chilled (biological) — producer price in Germany peaked at 1,900 SLC in 2001 and was at its lowest, 648 SLC, in 2015.

That places Germany 71st out of 72 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 22 years of available data.

Meat of goat, fresh or chilled (biological) — Producer Price in Germany, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne) in Germany, 1991 to 2024.
Year SLC Change
1991 1,308 SLC
1992 1,421 SLC +8.6%
1993 1,351 SLC -4.9%
1994 1,425 SLC +5.4%
1995 1,393 SLC -2.2%
1996 1,674 SLC +20.2%
1997 1,843 SLC +10.1%
1998 1,638 SLC -11.1%
1999 1,499 SLC -8.4%
2000 1,636 SLC +9.1%
2001 1,900 SLC +16.1%
2002 1,897 SLC -0.1%
2015 648 SLC -65.8%
2016 820 SLC +26.5%
2017 873 SLC +6.5%
2018 836 SLC -4.2%
2019 989 SLC +18.3%
2020 791 SLC -20.0%
2021 1,082 SLC +36.8%
2022 956.6 SLC -11.6%
2023 1,151 SLC +20.4%
2024 959.6 SLC -16.7%

Germany compared with similar countries

  • Germany's 959.6 SLC is below the median for high income countries, which is 5,481 SLC, 18% of the median. (21 countries reporting)
  • Germany's 959.6 SLC is below the median for Europe & Central Asia, which is 4,129 SLC, 23% of the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,506 SLC 1,308 SLC 1,843 SLC 9
2000s 1,811 SLC 1,636 SLC 1,900 SLC 3
2010s 833.2 SLC 648 SLC 989 SLC 5
2020s 988.12 SLC 791 SLC 1,151 SLC 5

Countries ranked near Germany

  1. 68 Latvia 1,580 SLC compare
  2. 69 Australia 1,326 SLC compare
  3. 70 Zimbabwe 1,250 SLC compare
  4. 72 Spain 774.9 SLC compare

See the full ranking of 78 places →

More economy & growth data for Germany

All data for Germany →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Germany?
Meat of goat, fresh or chilled (biological) — producer price in Germany was 959.6 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Germany?
The highest recorded value was 1,900 SLC in 2001.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Germany?
The lowest recorded value was 648 SLC in 2015.
How does Germany rank for meat of goat, fresh or chilled (biological) — producer price?
Germany ranks 71st out of 72 countries with data for 2024.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Germany?
Over the last ten years it is up 48.1%. The long-run trend across the full record is falling.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-slc-tonne/germany/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
78 places, 1,465 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.