Germany vs Spain: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Germany
- Spain
How they compare
Germany currently reports 959.6 SLC against 774.9 SLC in Spain, a difference of 184.7 SLC.
That makes Germany's figure about 1.2 times Spain's.
The two have swapped places 2 times across 11 shared years of data; in 2002 it was Germany ahead.
Germany ranks 71st and Spain ranks 72nd of 72 countries.
Across the 3 decades both report, Germany averaged higher in 2 and Spain in 1.
Head to head by decade
| Decade | Germany | Spain | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 1,897 SLC | 499.7 SLC | 1,397 SLC | Germany |
| 2010s | 833.2 SLC | 893.22 SLC | 60.02 SLC | Spain |
| 2020s | 988.12 SLC | 727.56 SLC | 260.56 SLC | Germany |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Germany or Spain?
- Germany, at 959.6 SLC against 774.9 SLC in Spain as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Germany and Spain?
- 184.7 SLC, with Germany ahead.
- How many years of comparable data are there for Germany and Spain?
- 11 years are reported by both, from 2002 to 2024.
- How do Germany and Spain rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Germany ranks 71st and Spain ranks 72nd of 72 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.