Meat of goat, fresh or chilled (biological) — Producer Price in Saint Kitts and Nevis

Saint Kitts and Nevis: Meat of goat, fresh or chilled (biological) — Producer Price was 30,865 LCU in 2020. ▬ Flat

Latest (2020)
30,865 LCU
Change on year
up 211.1%
World rank
43rd
of 75 countries
All-time high
30,865 LCU
in 2017
All-time low
9,921 LCU
in 2018
Years of data
6
2015–2020

Meat of goat, fresh or chilled (biological) — Producer Price in Saint Kitts and Nevis, 2015–2020

10.0k15.0k20.0k25.0k30.0k2015201720202015: 19.8k LCU2016: 19.8k LCU2017: 30.9k LCU2018: 9.9k LCU2019: 9.9k LCU2020: 30.9k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2020, meat of goat, fresh or chilled (biological) — producer price in Saint Kitts and Nevis stood at 30,865 LCU.

Compared with earlier readings it is up 211.1% on the previous year and up 55.6% over ten years.

That places Saint Kitts and Nevis 43rd out of 75 countries with data for 2020, putting it in the middle of the range.

Meat of goat, fresh or chilled (biological) — Producer Price in Saint Kitts and Nevis, year by year

Annual values for Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne) in Saint Kitts and Nevis, 2015 to 2020.
Year LCU Change
2015 19,842 LCU
2016 19,842 LCU +0.0%
2017 30,865 LCU +55.6%
2018 9,921 LCU -67.9%
2019 9,921 LCU +0.0%
2020 30,865 LCU +211.1%

Saint Kitts and Nevis compared with similar countries

  • Saint Kitts and Nevis's 30,865 LCU is above the median for high income countries, which is 7,003 LCU, 4.4× the median. (23 countries reporting)
  • Saint Kitts and Nevis's 30,865 LCU is below the median for Latin America & Caribbean, which is 31,866 LCU, 97% of the median. (14 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 18,078 LCU 9,921 LCU 30,865 LCU 5
2020s 30,865 LCU 30,865 LCU 30,865 LCU 1

Countries ranked near Saint Kitts and Nevis

  1. 40 Mexico 37,560 LCU compare
  2. 41 China, mainland 37,080 LCU compare
  3. 42 Saint Vincent and the Grenadines 32,867 LCU compare
  4. 44 Israel 29,036 LCU compare
  5. 45 Malaysia 28,113 LCU compare
  6. 46 Namibia 25,260 LCU compare

See the full ranking of 81 places →

More economy & growth data for Saint Kitts and Nevis

All data for Saint Kitts and Nevis →

Frequently asked questions

What is meat of goat, fresh or chilled (biological) — producer price in Saint Kitts and Nevis?
Meat of goat, fresh or chilled (biological) — producer price in Saint Kitts and Nevis was 30,865 LCU in 2020, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled (biological) — producer price recorded in Saint Kitts and Nevis?
The highest recorded value was 30,865 LCU in 2017.
What is the lowest meat of goat, fresh or chilled (biological) — producer price recorded in Saint Kitts and Nevis?
The lowest recorded value was 9,921 LCU in 2018.
How does Saint Kitts and Nevis rank for meat of goat, fresh or chilled (biological) — producer price?
Saint Kitts and Nevis ranks 43rd out of 75 countries with data for 2020.
Is meat of goat, fresh or chilled (biological) — producer price rising or falling in Saint Kitts and Nevis?
Over the last ten years it is up 55.6%. The long-run trend across the full record is flat.
Where does this Saint Kitts and Nevis data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled (biological) — Producer Price in Saint Kitts and Nevis. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/st-kitts-and-nevis/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.