Mexico vs Saint Kitts and Nevis: Meat of goat, fresh or chilled (biological) — Producer Price
Meat of goat, fresh or chilled (biological) — Producer Price over time
- Mexico
- Saint Kitts and Nevis
How they compare
Mexico currently reports 37,560 LCU against 30,865 LCU in Saint Kitts and Nevis, a difference of 6,695 LCU.
That makes Mexico's figure about 1.2 times Saint Kitts and Nevis's.
The two have swapped places 2 times across 6 shared years of data; in 2015 it was Mexico ahead.
Mexico ranks 40th and Saint Kitts and Nevis ranks 43rd of 75 countries.
Mexico has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mexico | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 30,243 LCU | 18,078 LCU | 12,165 LCU | Mexico |
| 2020s | 32,578 LCU | 30,865 LCU | 1,713 LCU | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled (biological) — producer price, Mexico or Saint Kitts and Nevis?
- Mexico, at 37,560 LCU against 30,865 LCU in Saint Kitts and Nevis as of 2024.
- What is the difference in meat of goat, fresh or chilled (biological) — producer price between Mexico and Saint Kitts and Nevis?
- 6,695 LCU, with Mexico ahead.
- How many years of comparable data are there for Mexico and Saint Kitts and Nevis?
- 6 years are reported by both, from 2015 to 2020.
- How do Mexico and Saint Kitts and Nevis rank globally for meat of goat, fresh or chilled (biological) — producer price?
- Mexico ranks 40th and Saint Kitts and Nevis ranks 43rd of 75 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.