Croatia vs Cuba: Meat of goat, fresh or chilled (biological) — Producer Price

Croatia
2,929 LCU
in 2024
Cuba
2,450 LCU
in 2017
Croatia rank
64th
Cuba rank
67th

Meat of goat, fresh or chilled (biological) — Producer Price over time

  • Croatia
  • Cuba
05.0k10.0k15.0k20.0k25.0k199620102024

How they compare

Croatia currently reports 2,929 LCU against 2,450 LCU in Cuba, a difference of 479 LCU.

That makes Croatia's figure about 1.2 times Cuba's.

Across all 15 years both countries report, Croatia has been ahead every year.

Croatia ranks 64th and Cuba ranks 67th of 75 countries.

Croatia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Croatia Cuba Difference Ahead
1990s 15,040 LCU 1,087 LCU 13,953 LCU Croatia
2000s 16,866 LCU 2,450 LCU 14,416 LCU Croatia
2010s 21,064 LCU 2,450 LCU 18,614 LCU Croatia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled (biological) — producer price, Croatia or Cuba?
Croatia, at 2,929 LCU against 2,450 LCU in Cuba as of 2024.
What is the difference in meat of goat, fresh or chilled (biological) — producer price between Croatia and Cuba?
479 LCU, with Croatia ahead.
How many years of comparable data are there for Croatia and Cuba?
15 years are reported by both, from 1998 to 2017.
How do Croatia and Cuba rank globally for meat of goat, fresh or chilled (biological) — producer price?
Croatia ranks 64th and Cuba ranks 67th of 75 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Croatia vs Cuba: Meat of goat, fresh or chilled (biological) — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-goat-fresh-or-chilled-biological-producer-price-lcu-tonne-2/croatia/cuba/

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About this data

Indicator
Meat of goat, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
81 places, 1,502 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.