Meat of ducks, fresh or chilled — Producer Price in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Meat of ducks, fresh or chilled — Producer Price was 2,480 SLC in 2010. ▲ Rising
Meat of ducks, fresh or chilled — Producer Price in United Kingdom of Great Britain and Northern Ireland, 1992–2010
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2010, meat of ducks, fresh or chilled — producer price in United Kingdom of Great Britain and Northern Ireland stood at 2,480 SLC. That is the highest value across all 19 years on record.
Compared with earlier readings it is up 10.0% on the previous year and up 48.0% over ten years.
Over the whole period, meat of ducks, fresh or chilled — producer price in United Kingdom of Great Britain and Northern Ireland peaked at 2,480 SLC in 2010 and was at its lowest, 1,207 SLC, in 1992.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of ducks, fresh or chilled — Producer Price in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | SLC | Change |
|---|---|---|
| 1992 | 1,207 SLC | — |
| 1993 | 1,294 SLC | +7.2% |
| 1994 | 1,319 SLC | +1.9% |
| 1995 | 1,420 SLC | +7.7% |
| 1996 | 1,555 SLC | +9.5% |
| 1997 | 1,593 SLC | +2.5% |
| 1998 | 1,617 SLC | +1.5% |
| 1999 | 1,765 SLC | +9.1% |
| 2000 | 1,676 SLC | -5.0% |
| 2001 | 1,663 SLC | -0.8% |
| 2002 | 1,706 SLC | +2.6% |
| 2003 | 1,661 SLC | -2.6% |
| 2004 | 1,634 SLC | -1.6% |
| 2005 | 1,602 SLC | -2.0% |
| 2006 | 1,754 SLC | +9.5% |
| 2007 | 1,671 SLC | -4.7% |
| 2008 | 2,023 SLC | +21.1% |
| 2009 | 2,255 SLC | +11.5% |
| 2010 | 2,480 SLC | +10.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,471 SLC | 1,207 SLC | 1,765 SLC | 8 |
| 2000s | 1,765 SLC | 1,602 SLC | 2,255 SLC | 10 |
| 2010s | 2,480 SLC | 2,480 SLC | 2,480 SLC | 1 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
More economy & growth data for United Kingdom of Great Britain and Northern Ireland
- Gross Fixed Capital Formation — Value Standard Local Currency, annual 3.79 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, annual growth rate 6.72 % change on previous year (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 1.45 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices, annual growth 1.45 % change on previous year (2024)
- Gross Fixed Capital Formation — Annual growth US$, 2015 prices 1.45 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 6.72 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 1.45 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local Currency 3.79 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 17.87 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 16.77 % (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is meat of ducks, fresh or chilled — producer price in United Kingdom of Great Britain and Northern Ireland?
- Meat of ducks, fresh or chilled — producer price in United Kingdom of Great Britain and Northern Ireland was 2,480 SLC in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of ducks, fresh or chilled — producer price recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 2,480 SLC in 2010.
- What is the lowest meat of ducks, fresh or chilled — producer price recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 1,207 SLC in 1992.
- How does United Kingdom of Great Britain and Northern Ireland rank for meat of ducks, fresh or chilled — producer price?
- United Kingdom of Great Britain and Northern Ireland ranks 17th out of 18 countries with data for 2010.
- Is meat of ducks, fresh or chilled — producer price rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 48.0%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of ducks, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.