Meat of chickens, fresh or chilled — Producer Price in Cyprus

Cyprus: Meat of chickens, fresh or chilled — Producer Price was 2,462 LCU in 2024. ▲ Rising

Latest (2024)
2,462 LCU
Change on year
up 0.6%
World rank
68th
of 79 countries
All-time high
2,611 LCU
in 2010
All-time low
904 LCU
in 1991
Years of data
34
1991–2024

Meat of chickens, fresh or chilled — Producer Price in Cyprus, 1991–2024

1.0k1.5k2.0k2.5k1991200720241991: 904 LCU1992: 1.2k LCU1993: 955 LCU1994: 965 LCU1995: 970 LCU1996: 970 LCU1997: 970 LCU1998: 1.0k LCU1999: 980 LCU2000: 980 LCU2001: 1.0k LCU2002: 1.0k LCU2003: 1.0k LCU2004: 1.1k LCU2005: 1.1k LCU2006: 1.1k LCU2007: 1.3k LCU2008: 2.5k LCU2009: 2.5k LCU2010: 2.6k LCU2011: 2.5k LCU2012: 2.5k LCU2013: 2.6k LCU2014: 2.6k LCU2015: 2.6k LCU2016: 2.5k LCU2017: 2.5k LCU2018: 2.5k LCU2019: 2.5k LCU2020: 2.4k LCU2021: 2.3k LCU2022: 2.4k LCU2023: 2.4k LCU2024: 2.5k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price in Cyprus is 2,462 LCU, measured in 2024.

That represents a change of up 0.6% on the previous year and down 4.7% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Cyprus peaked at 2,611 LCU in 2010 and was at its lowest, 904 LCU, in 1991.

Cyprus ranks 68th of 79 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of chickens, fresh or chilled — Producer Price in Cyprus, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Cyprus, 1991 to 2024.
Year LCU Change
1991 904 LCU
1992 1,227 LCU +35.7%
1993 955 LCU -22.2%
1994 965 LCU +1.0%
1995 970 LCU +0.5%
1996 970 LCU +0.0%
1997 970 LCU +0.0%
1998 1,000 LCU +3.1%
1999 980 LCU -2.0%
2000 980 LCU +0.0%
2001 1,000 LCU +2.0%
2002 1,048 LCU +4.8%
2003 1,010 LCU -3.6%
2004 1,058 LCU +4.8%
2005 1,075 LCU +1.6%
2006 1,084 LCU +0.8%
2007 1,305 LCU +20.4%
2008 2,507 LCU +92.1%
2009 2,488 LCU -0.8%
2010 2,611 LCU +4.9%
2011 2,518 LCU -3.6%
2012 2,527 LCU +0.4%
2013 2,603 LCU +3.0%
2014 2,583 LCU -0.8%
2015 2,556 LCU -1.0%
2016 2,542 LCU -0.5%
2017 2,540 LCU -0.1%
2018 2,518 LCU -0.9%
2019 2,524 LCU +0.3%
2020 2,371 LCU -6.1%
2021 2,290 LCU -3.4%
2022 2,439 LCU +6.5%
2023 2,446 LCU +0.3%
2024 2,462 LCU +0.6%

Cyprus compared with similar countries

  • Cyprus's 2,462 LCU is below the median for high income countries, which is 3,365 LCU, 73% of the median. (25 countries reporting)
  • Cyprus's 2,462 LCU is below the median for Europe & Central Asia, which is 4,040 LCU, 61% of the median. (26 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producer Price in Cyprus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +92.1% 1,305 LCU 2,507 LCU
1992 +35.7% 904 LCU 1,227 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 993.44 LCU 904 LCU 1,227 LCU 9
2000s 1,356 LCU 980 LCU 2,507 LCU 10
2010s 2,552 LCU 2,518 LCU 2,611 LCU 10
2020s 2,402 LCU 2,290 LCU 2,462 LCU 5

Countries ranked near Cyprus

  1. 65 El Salvador 2,816 LCU compare
  2. 66 Australia 2,772 LCU compare
  3. 67 Bosnia and Herzegovina 2,592 LCU compare
  4. 69 Malta 2,186 LCU compare
  5. 70 Ecuador 1,884 LCU compare
  6. 71 Finland 1,787 LCU compare

See the full ranking of 85 places →

More economy & growth data for Cyprus

All data for Cyprus →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Cyprus?
Meat of chickens, fresh or chilled — producer price in Cyprus was 2,462 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Cyprus?
The highest recorded value was 2,611 LCU in 2010.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Cyprus?
The lowest recorded value was 904 LCU in 1991.
How does Cyprus rank for meat of chickens, fresh or chilled — producer price?
Cyprus ranks 68th out of 79 countries with data for 2024.
Is meat of chickens, fresh or chilled — producer price rising or falling in Cyprus?
Over the last ten years it is down 4.7%. The long-run trend across the full record is rising.
Where does this Cyprus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Cyprus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/cyprus/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.