Meat of chickens, fresh or chilled — Producer Price in Finland

Finland: Meat of chickens, fresh or chilled — Producer Price was 1,787 LCU in 2024. ◆ Volatile

Latest (2024)
1,787 LCU
Change on year
down 3.2%
World rank
71st
of 79 countries
All-time high
13,240 LCU
in 1991
All-time low
1,090 LCU
in 2006
Years of data
34
1991–2024

Meat of chickens, fresh or chilled — Producer Price in Finland, 1991–2024

02.5k5.0k7.5k10.0k12.5k1991200720241991: 13.2k LCU1992: 12.6k LCU1993: 12.9k LCU1994: 12.1k LCU1995: 6.4k LCU1996: 6.7k LCU1997: 6.8k LCU1998: 6.9k LCU1999: 6.7k LCU2000: 6.6k LCU2001: 7.0k LCU2002: 1.2k LCU2003: 1.2k LCU2004: 1.2k LCU2005: 1.1k LCU2006: 1.1k LCU2007: 1.1k LCU2008: 1.3k LCU2009: 1.2k LCU2010: 1.2k LCU2011: 1.3k LCU2012: 1.4k LCU2013: 1.5k LCU2014: 1.5k LCU2015: 1.4k LCU2016: 1.3k LCU2017: 1.3k LCU2018: 1.3k LCU2019: 1.4k LCU2020: 1.3k LCU2021: 1.3k LCU2022: 1.7k LCU2023: 1.8k LCU2024: 1.8k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled — producer price in Finland is 1,787 LCU, measured in 2024.

The figure is down 3.2% on the previous year and up 22.8% over ten years.

Over the whole period, meat of chickens, fresh or chilled — producer price in Finland peaked at 13,240 LCU in 1991 and was at its lowest, 1,090 LCU, in 2006.

Finland ranks 71st of 79 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of chickens, fresh or chilled — Producer Price in Finland, year by year

Annual values for Meat of chickens, fresh or chilled — Producer Price (LCU/tonne) in Finland, 1991 to 2024.
Year LCU Change
1991 13,240 LCU
1992 12,560 LCU -5.1%
1993 12,900 LCU +2.7%
1994 12,070 LCU -6.4%
1995 6,400 LCU -47.0%
1996 6,720 LCU +5.0%
1997 6,800 LCU +1.2%
1998 6,900 LCU +1.5%
1999 6,680 LCU -3.2%
2000 6,610 LCU -1.0%
2001 6,960 LCU +5.3%
2002 1,200 LCU -82.8%
2003 1,170 LCU -2.5%
2004 1,170 LCU +0.0%
2005 1,140 LCU -2.6%
2006 1,090 LCU -4.4%
2007 1,140 LCU +4.6%
2008 1,300 LCU +14.0%
2009 1,240 LCU -4.6%
2010 1,200 LCU -3.2%
2011 1,310 LCU +9.2%
2012 1,390 LCU +6.1%
2013 1,512 LCU +8.8%
2014 1,455 LCU -3.8%
2015 1,356 LCU -6.8%
2016 1,313 LCU -3.2%
2017 1,293 LCU -1.5%
2018 1,317 LCU +1.9%
2019 1,358 LCU +3.1%
2020 1,311 LCU -3.5%
2021 1,316 LCU +0.4%
2022 1,690 LCU +28.4%
2023 1,846 LCU +9.2%
2024 1,787 LCU -3.2%

Finland compared with similar countries

  • Finland's 1,787 LCU is below the median for high income countries, which is 3,365 LCU, 53% of the median. (25 countries reporting)
  • Finland's 1,787 LCU is below the median for Europe & Central Asia, which is 4,040 LCU, 44% of the median. (26 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled — Producer Price in Finland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 -82.8% 6,960 LCU 1,200 LCU
1995 -47.0% 12,070 LCU 6,400 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 9,363 LCU 6,400 LCU 13,240 LCU 9
2000s 2,302 LCU 1,090 LCU 6,960 LCU 10
2010s 1,350 LCU 1,200 LCU 1,512 LCU 10
2020s 1,590 LCU 1,311 LCU 1,846 LCU 5

Countries ranked near Finland

  1. 68 Cyprus 2,462 LCU compare
  2. 69 Malta 2,186 LCU compare
  3. 70 Ecuador 1,884 LCU compare
  4. 72 Greece 1,730 LCU compare
  5. 73 Germany 1,566 LCU compare
  6. 74 Estonia 1,471 LCU compare

See the full ranking of 85 places →

More economy & growth data for Finland

All data for Finland →

Frequently asked questions

What is meat of chickens, fresh or chilled — producer price in Finland?
Meat of chickens, fresh or chilled — producer price in Finland was 1,787 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled — producer price recorded in Finland?
The highest recorded value was 13,240 LCU in 1991.
What is the lowest meat of chickens, fresh or chilled — producer price recorded in Finland?
The lowest recorded value was 1,090 LCU in 2006.
How does Finland rank for meat of chickens, fresh or chilled — producer price?
Finland ranks 71st out of 79 countries with data for 2024.
Is meat of chickens, fresh or chilled — producer price rising or falling in Finland?
Over the last ten years it is up 22.8%. The long-run trend across the full record is volatile.
Where does this Finland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled — Producer Price in Finland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-producer-price-lcu-tonne/finland/

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About this data

Indicator
Meat of chickens, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
85 places, 1,647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.