Meat of chickens, fresh or chilled (biological) — Producer Price in Czechia

Czechia: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,211 USD in 2024. ▲ Rising

Latest (2024)
1,211 USD
Change on year
down 10.1%
World rank
92nd
of 107 countries
All-time high
1,346 USD
in 2023
All-time low
565.2 USD
in 2000
Years of data
32
1993–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Czechia, 1993–2024

05001.0k1.5k1993200820241993: 784.8 USD1994: 845.9 USD1995: 837.4 USD1996: 870.9 USD1997: 845.5 USD1998: 855.9 USD1999: 658.5 USD2000: 565.2 USD2001: 678.9 USD2002: 683.6 USD2003: 742.8 USD2004: 858.5 USD2005: 884.2 USD2006: 850.4 USD2007: 1.0k USD2008: 1.3k USD2009: 1.1k USD2010: 1.1k USD2011: 1.2k USD2012: 1.2k USD2013: 1.3k USD2014: 1.1k USD2015: 964.8 USD2016: 960.3 USD2017: 993.7 USD2018: 1.1k USD2019: 1.0k USD2020: 978.7 USD2021: 1.1k USD2022: 1.2k USD2023: 1.3k USD2024: 1.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Czechia is 1,211 USD, measured in 2024.

The figure is down 10.1% on the previous year and up 5.3% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Czechia peaked at 1,346 USD in 2023 and was at its lowest, 565.2 USD, in 2000.

That places Czechia 92nd out of 107 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Czechia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Czechia, 1993 to 2024.
Year USD Change
1993 784.8 USD
1994 845.9 USD +7.8%
1995 837.4 USD -1.0%
1996 870.9 USD +4.0%
1997 845.5 USD -2.9%
1998 855.9 USD +1.2%
1999 658.5 USD -23.1%
2000 565.2 USD -14.2%
2001 678.9 USD +20.1%
2002 683.6 USD +0.7%
2003 742.8 USD +8.7%
2004 858.5 USD +15.6%
2005 884.2 USD +3.0%
2006 850.4 USD -3.8%
2007 1,034 USD +21.5%
2008 1,337 USD +29.3%
2009 1,084 USD -18.9%
2010 1,067 USD -1.6%
2011 1,250 USD +17.1%
2012 1,179 USD -5.6%
2013 1,264 USD +7.2%
2014 1,149 USD -9.1%
2015 964.8 USD -16.1%
2016 960.3 USD -0.5%
2017 993.7 USD +3.5%
2018 1,060 USD +6.7%
2019 1,011 USD -4.6%
2020 978.7 USD -3.2%
2021 1,066 USD +8.9%
2022 1,168 USD +9.6%
2023 1,346 USD +15.2%
2024 1,211 USD -10.1%

Czechia compared with similar countries

  • Czechia's 1,211 USD is below the median for high income countries, which is 1,372 USD, 88% of the median. (38 countries reporting)
  • Czechia's 1,211 USD is below the median for Europe & Central Asia, which is 1,336 USD, 91% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 814.13 USD 658.5 USD 870.9 USD 7
2000s 871.76 USD 565.2 USD 1,337 USD 10
2010s 1,090 USD 960.3 USD 1,264 USD 10
2020s 1,154 USD 978.7 USD 1,346 USD 5

Countries ranked near Czechia

  1. 89 Lithuania 1,238 USD compare
  2. 90 Germany 1,236 USD compare
  3. 91 Ireland 1,234 USD compare
  4. 93 Ukraine 1,199 USD compare
  5. 94 Slovenia 1,188 USD compare
  6. 95 Denmark 1,176 USD compare

See the full ranking of 114 places →

More economy & growth data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Czechia?
Meat of chickens, fresh or chilled (biological) — producer price in Czechia was 1,211 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Czechia?
The highest recorded value was 1,346 USD in 2023.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Czechia?
The lowest recorded value was 565.2 USD in 2000.
How does Czechia rank for meat of chickens, fresh or chilled (biological) — producer price?
Czechia ranks 92nd out of 107 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Czechia?
Over the last ten years it is up 5.3%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/czechia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.