Meat of chickens, fresh or chilled (biological) — Producer Price in Switzerland
Switzerland: Meat of chickens, fresh or chilled (biological) — Producer Price was 2,606 SLC in 2024. ▼ Falling
Meat of chickens, fresh or chilled (biological) — Producer Price in Switzerland, 1995–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2024, meat of chickens, fresh or chilled (biological) — producer price in Switzerland stood at 2,606 SLC.
The figure is down 0.7% on the previous year and up 6.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Switzerland peaked at 3,177 SLC in 1995 and was at its lowest, 2,378 SLC, in 2019.
That places Switzerland 84th out of 109 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 30 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Switzerland, year by year
| Year | SLC | Change |
|---|---|---|
| 1995 | 3,177 SLC | — |
| 1996 | 2,863 SLC | -9.9% |
| 1997 | 2,784 SLC | -2.8% |
| 1998 | 2,750 SLC | -1.2% |
| 1999 | 2,669 SLC | -2.9% |
| 2000 | 2,649 SLC | -0.7% |
| 2001 | 2,598 SLC | -1.9% |
| 2002 | 2,564 SLC | -1.3% |
| 2003 | 2,555 SLC | -0.4% |
| 2004 | 2,621 SLC | +2.6% |
| 2005 | 2,556 SLC | -2.5% |
| 2006 | 2,493 SLC | -2.5% |
| 2007 | 2,386 SLC | -4.3% |
| 2008 | 2,495 SLC | +4.6% |
| 2009 | 2,530 SLC | +1.4% |
| 2010 | 2,448 SLC | -3.2% |
| 2011 | 2,422 SLC | -1.1% |
| 2012 | 2,427 SLC | +0.2% |
| 2013 | 2,467 SLC | +1.6% |
| 2014 | 2,459 SLC | -0.3% |
| 2015 | 2,430 SLC | -1.2% |
| 2016 | 2,396 SLC | -1.4% |
| 2017 | 2,423 SLC | +1.1% |
| 2018 | 2,385 SLC | -1.6% |
| 2019 | 2,378 SLC | -0.3% |
| 2020 | 2,379 SLC | +0.0% |
| 2021 | 2,432 SLC | +2.2% |
| 2022 | 2,596 SLC | +6.7% |
| 2023 | 2,624 SLC | +1.1% |
| 2024 | 2,606 SLC | -0.7% |
Switzerland compared with similar countries
- Switzerland's 2,606 SLC is above the median for high income countries, which is 2,524 SLC, 1.0× the median. (38 countries reporting)
- Switzerland's 2,606 SLC is above the median for Europe & Central Asia, which is 2,606 SLC, 1.0× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,849 SLC | 2,669 SLC | 3,177 SLC | 5 |
| 2000s | 2,545 SLC | 2,386 SLC | 2,649 SLC | 10 |
| 2010s | 2,424 SLC | 2,378 SLC | 2,467 SLC | 10 |
| 2020s | 2,527 SLC | 2,379 SLC | 2,624 SLC | 5 |
Countries ranked near Switzerland
More economy & growth data for Switzerland
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.6894 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 25.32 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2,784 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -12.29 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 88.67 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0118 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -1,351 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 18.29 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Switzerland?
- Meat of chickens, fresh or chilled (biological) — producer price in Switzerland was 2,606 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Switzerland?
- The highest recorded value was 3,177 SLC in 1995.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Switzerland?
- The lowest recorded value was 2,378 SLC in 2019.
- How does Switzerland rank for meat of chickens, fresh or chilled (biological) — producer price?
- Switzerland ranks 84th out of 109 countries with data for 2024.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Switzerland?
- Over the last ten years it is up 6.0%. The long-run trend across the full record is falling.
- Where does this Switzerland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.