Meat of buffalo, fresh or chilled — Producer Price Index in Syrian Arab Republic

Syrian Arab Republic: Meat of buffalo, fresh or chilled — Producer Price Index was 203.96 in 2025. ◆ Volatile

Latest (2025)
203.96
Change on year
up 6.7%
World rank
3rd
of 6 countries
All-time high
203.96
in 2025
All-time low
5.59
in 2000
Years of data
35
1991–2025

Meat of buffalo, fresh or chilled — Producer Price Index in Syrian Arab Republic, 1991–2025

0501001502001991200820251991: 8.21992: 8.51993: 8.51994: 8.51995: 8.71996: 9.11997: 6.21998: 61999: 5.72000: 5.62001: 6.62002: 7.12003: 7.62004: 21.22005: 26.52006: 32.12007: 37.92008: 43.92009: 502010: 56.22011: 62.42012: 68.62013: 74.82014: 82.82015: 78.52016: 138.72017: 162.32018: 150.72019: 1542020: 156.82021: 159.42022: 161.82023: 178.52024: 191.22025: 204

Source: Food and Agriculture Organization of the United Nations.

Analysis

Syrian Arab Republic recorded 203.96 for meat of buffalo, fresh or chilled — producer price index in 2025. That is the highest value across all 35 years on record.

Compared with earlier readings it is up 6.7% on the previous year and up 159.8% over ten years.

Over the whole period, meat of buffalo, fresh or chilled — producer price index in Syrian Arab Republic peaked at 203.96 in 2025 and was at its lowest, 5.59, in 2000.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of buffalo, fresh or chilled — Producer Price Index in Syrian Arab Republic, year by year

Annual values for Meat of buffalo, fresh or chilled — Producer Price Index (2014-2016 = 100) in Syrian Arab Republic, 1991 to 2025.
Year Value Change
1991 8.21
1992 8.53 +3.9%
1993 8.53 +0.0%
1994 8.53 +0.0%
1995 8.74 +2.5%
1996 9.06 +3.7%
1997 6.21 -31.5%
1998 5.95 -4.2%
1999 5.71 -4.0%
2000 5.59 -2.1%
2001 6.58 +17.7%
2002 7.11 +8.1%
2003 7.57 +6.5%
2004 21.17 +179.7%
2005 26.47 +25.0%
2006 32.12 +21.3%
2007 37.92 +18.1%
2008 43.88 +15.7%
2009 50.01 +14.0%
2010 56.16 +12.3%
2011 62.37 +11.1%
2012 68.62 +10.0%
2013 74.85 +9.1%
2014 82.79 +10.6%
2015 78.51 -5.2%
2016 138.7 +76.7%
2017 162.34 +17.0%
2018 150.73 -7.2%
2019 153.96 +2.1%
2020 156.82 +1.9%
2021 159.41 +1.7%
2022 161.78 +1.5%
2023 178.46 +10.3%
2024 191.24 +7.2%
2025 203.96 +6.7%

Biggest year-on-year movements

Years where Meat of buffalo, fresh or chilled — Producer Price Index in Syrian Arab Republic changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2004 +179.7% 7.57 21.17
2016 +76.7% 78.51 138.7

Averages by decade

DecadeAverage LowestHighest Years
1990s 7.72 5.71 9.06 9
2000s 23.84 5.59 50.01 10
2010s 102.9 56.16 162.34 10
2020s 175.28 156.82 203.96 6

Countries ranked near Syrian Arab Republic

  1. 1 China, mainland 649.32 compare
  2. 1 Türkiye 1,165 compare
  3. 2 Egypt 542.33 compare
  4. 2 Iran (Islamic Republic of) 303.73 compare
  5. 3 Sri Lanka 383.21 compare
  6. 4 Malaysia 363.49 compare
  7. 4 Timor-Leste 139.47 compare
  8. 5 Bhutan 175.38 compare
  9. 5 Viet Nam 125.24 compare
  10. 6 Lao People's Democratic Republic 119.42 compare
  11. 6 Thailand 156.78 compare

See the full ranking of 25 places →

More economy & growth data for Syrian Arab Republic

All data for Syrian Arab Republic →

Frequently asked questions

What is meat of buffalo, fresh or chilled — producer price index in Syrian Arab Republic?
Meat of buffalo, fresh or chilled — producer price index in Syrian Arab Republic was 203.96 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of buffalo, fresh or chilled — producer price index recorded in Syrian Arab Republic?
The highest recorded value was 203.96 in 2025.
What is the lowest meat of buffalo, fresh or chilled — producer price index recorded in Syrian Arab Republic?
The lowest recorded value was 5.59 in 2000.
How does Syrian Arab Republic rank for meat of buffalo, fresh or chilled — producer price index?
Syrian Arab Republic ranks 3rd out of 6 countries with data for 2025.
Is meat of buffalo, fresh or chilled — producer price index rising or falling in Syrian Arab Republic?
Over the last ten years it is up 159.8%. The long-run trend across the full record is volatile.
Where does this Syrian Arab Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of buffalo, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of buffalo, fresh or chilled — Producer Price Index in Syrian Arab Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-buffalo-fresh-or-chilled-producer-price-index-2014-2016-100/syrian-arab-republic-2/

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About this data

Indicator
Meat of buffalo, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
25 places, 832 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.