Horse meat, fresh or chilled (biological) — Producer Price in Germany

Germany: Horse meat, fresh or chilled (biological) — Producer Price was 505 SLC in 2019. ▼ Falling

Latest (2019)
505 SLC
Change on year
unchanged
World rank
36th
of 37 countries
All-time high
1,079 SLC
in 1991
All-time low
505 SLC
in 2012
Years of data
20
1991–2019

Horse meat, fresh or chilled (biological) — Producer Price in Germany, 1991–2019

02505007501.0k1991200520191991: 1.1k SLC1992: 1.1k SLC1993: 989.9 SLC1994: 1.1k SLC1995: 878.6 SLC1996: 855.6 SLC1997: 848 SLC1998: 808.6 SLC1999: 651.4 SLC2000: 797.4 SLC2001: 1.1k SLC2002: 1.1k SLC2012: 505 SLC2013: 505 SLC2014: 505 SLC2015: 505 SLC2016: 505 SLC2017: 505 SLC2018: 505 SLC2019: 505 SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for horse meat, fresh or chilled (biological) — producer price in Germany is 505 SLC, measured in 2019. That is the lowest value across all 20 years on record.

That represents a change of unchanged over ten years.

Over the whole period, horse meat, fresh or chilled (biological) — producer price in Germany peaked at 1,079 SLC in 1991 and was at its lowest, 505 SLC, in 2012.

Germany ranks 36th of 37 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 20 years of available data.

Horse meat, fresh or chilled (biological) — Producer Price in Germany, year by year

Annual values for Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne) in Germany, 1991 to 2019.
Year SLC Change
1991 1,079 SLC
1992 1,053 SLC -2.4%
1993 989.9 SLC -6.0%
1994 1,051 SLC +6.1%
1995 878.6 SLC -16.4%
1996 855.6 SLC -2.6%
1997 848 SLC -0.9%
1998 808.6 SLC -4.6%
1999 651.4 SLC -19.4%
2000 797.4 SLC +22.4%
2001 1,069 SLC +34.1%
2002 1,063 SLC -0.6%
2012 505 SLC -52.5%
2013 505 SLC +0.0%
2014 505 SLC +0.0%
2015 505 SLC +0.0%
2016 505 SLC +0.0%
2017 505 SLC +0.0%
2018 505 SLC +0.0%
2019 505 SLC +0.0%

Germany compared with similar countries

  • Germany's 505 SLC is below the median for Europe & Central Asia, which is 2,326 SLC, 22% of the median. (20 countries reporting)
  • Germany's 505 SLC is below the median for high income countries, which is 2,326 SLC, 22% of the median. (18 countries reporting)

Biggest year-on-year movements

Years where Horse meat, fresh or chilled (biological) — Producer Price in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2012 -52.5% 1,063 SLC 505 SLC
2001 +34.1% 797.4 SLC 1,069 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 912.68 SLC 651.4 SLC 1,079 SLC 9
2000s 976.47 SLC 797.4 SLC 1,069 SLC 3
2010s 505 SLC 505 SLC 505 SLC 8

Countries ranked near Germany

  1. 33 Argentina 951 SLC compare
  2. 34 United Kingdom of Great Britain and Northern Ireland 653 SLC compare
  3. 35 Luxembourg 569.9 SLC compare
  4. 37 Latvia 341.7 SLC compare

See the full ranking of 39 places →

More economy & growth data for Germany

All data for Germany →

Frequently asked questions

What is horse meat, fresh or chilled (biological) — producer price in Germany?
Horse meat, fresh or chilled (biological) — producer price in Germany was 505 SLC in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest horse meat, fresh or chilled (biological) — producer price recorded in Germany?
The highest recorded value was 1,079 SLC in 1991.
What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in Germany?
The lowest recorded value was 505 SLC in 2012.
How does Germany rank for horse meat, fresh or chilled (biological) — producer price?
Germany ranks 36th out of 37 countries with data for 2019.
Is horse meat, fresh or chilled (biological) — producer price rising or falling in Germany?
Over the last ten years it is unchanged. The long-run trend across the full record is falling.
Where does this Germany data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Horse meat, fresh or chilled (biological) — Producer Price in Germany. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/horse-meat-fresh-or-chilled-biological-producer-price-slc-tonne/germany/

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About this data

Indicator
Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
39 places, 647 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.