Horse meat, fresh or chilled (biological) — Producer Price in United Kingdom of Great Britain and Northern Ireland
United Kingdom of Great Britain and Northern Ireland: Horse meat, fresh or chilled (biological) — Producer Price was 653 SLC in 2003. ▲ Rising
Horse meat, fresh or chilled (biological) — Producer Price in United Kingdom of Great Britain and Northern Ireland, 1991–2003
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
In 2003, horse meat, fresh or chilled (biological) — producer price in United Kingdom of Great Britain and Northern Ireland stood at 653 SLC. That is the highest value across all 13 years on record.
The figure is up 2.7% on the previous year and up 28.8% over ten years.
Over the whole period, horse meat, fresh or chilled (biological) — producer price in United Kingdom of Great Britain and Northern Ireland peaked at 653 SLC in 2003 and was at its lowest, 482 SLC, in 1991.
United Kingdom of Great Britain and Northern Ireland ranks 34th of 37 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 13 years of available data.
Horse meat, fresh or chilled (biological) — Producer Price in United Kingdom of Great Britain and Northern Ireland, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 482 SLC | — |
| 1992 | 500 SLC | +3.7% |
| 1993 | 507 SLC | +1.4% |
| 1994 | 520 SLC | +2.6% |
| 1995 | 538 SLC | +3.5% |
| 1996 | 551 SLC | +2.4% |
| 1997 | 568 SLC | +3.1% |
| 1998 | 587 SLC | +3.3% |
| 1999 | 597 SLC | +1.7% |
| 2000 | 614 SLC | +2.8% |
| 2001 | 626 SLC | +2.0% |
| 2002 | 636 SLC | +1.6% |
| 2003 | 653 SLC | +2.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 538.89 SLC | 482 SLC | 597 SLC | 9 |
| 2000s | 632.25 SLC | 614 SLC | 653 SLC | 4 |
Countries ranked near United Kingdom of Great Britain and Northern Ireland
- 31 Netherlands (Kingdom of the) 1,075 SLC
- 32 Austria 1,010 SLC compare
- 33 Argentina 951 SLC compare
- 35 Luxembourg 569.9 SLC
- 36 Germany 505 SLC compare
- 37 Latvia 341.7 SLC compare
More economy & growth data for United Kingdom of Great Britain and Northern Ireland
- Gross Fixed Capital Formation — Value Standard Local Currency, annual 3.79 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, annual growth rate 6.72 % change on previous year (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 1.45 % change on previous year (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices, annual growth 1.45 % change on previous year (2024)
- Gross Fixed Capital Formation — Annual growth US$, 2015 prices 1.45 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 6.72 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 1.45 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local Currency 3.79 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 17.87 % (2024)
- Gross Fixed Capital Formation — Share of GDP Standard Local Currency 16.77 % (2024)
All data for United Kingdom of Great Britain and Northern Ireland →
Frequently asked questions
- What is horse meat, fresh or chilled (biological) — producer price in United Kingdom of Great Britain and Northern Ireland?
- Horse meat, fresh or chilled (biological) — producer price in United Kingdom of Great Britain and Northern Ireland was 653 SLC in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest horse meat, fresh or chilled (biological) — producer price recorded in United Kingdom of Great Britain and Northern Ireland?
- The highest recorded value was 653 SLC in 2003.
- What is the lowest horse meat, fresh or chilled (biological) — producer price recorded in United Kingdom of Great Britain and Northern Ireland?
- The lowest recorded value was 482 SLC in 1991.
- How does United Kingdom of Great Britain and Northern Ireland rank for horse meat, fresh or chilled (biological) — producer price?
- United Kingdom of Great Britain and Northern Ireland ranks 34th out of 37 countries with data for 2003.
- Is horse meat, fresh or chilled (biological) — producer price rising or falling in United Kingdom of Great Britain and Northern Ireland?
- Over the last ten years it is up 28.8%. The long-run trend across the full record is rising.
- Where does this United Kingdom of Great Britain and Northern Ireland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Horse meat, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.