HICP - Unprocessed food in Slovenia

Slovenia: HICP - Unprocessed food was 6.4 in 2025. ◆ Volatile

Latest (2025)
6.4
Change on year
up 276.5%
World rank
4th
of 31 countries
All-time high
12.8
in 2001
All-time low
-1.4
in 2014
Years of data
25
2001–2025

HICP - Unprocessed food in Slovenia, 2001–2025

0510152001201320252001: 12.82002: 3.92003: 3.32004: -1.32005: -1.32006: 3.22007: 9.42008: 4.62009: -0.22010: 1.12011: 4.22012: 4.52013: 7.72014: -1.42015: 1.42016: 0.72017: 5.72018: 6.62019: 2.52020: 6.62021: -1.32022: 12.82023: 11.32024: 1.72025: 6.4

Source: European Central Bank.

Analysis

The most recent figure for hicp - unprocessed food in Slovenia is 6.4, measured in 2025.

That represents a change of up 276.5% on the previous year and up 357.1% over ten years.

Over the whole period, hicp - unprocessed food in Slovenia peaked at 12.8 in 2001 and was at its lowest, -1.4, in 2014.

Slovenia ranks 4th of 31 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Unprocessed food in Slovenia, year by year

Annual values for HICP - Unprocessed food (Annual average rate of change, Eurostat) in Slovenia, 2001 to 2025.
Year Value Change
2001 12.8
2002 3.9 -69.5%
2003 3.3 -15.4%
2004 -1.3 -139.4%
2005 -1.3 -0.0%
2006 3.2 -346.2%
2007 9.4 +193.8%
2008 4.6 -51.1%
2009 -0.2 -104.3%
2010 1.1 -650.0%
2011 4.2 +281.8%
2012 4.5 +7.1%
2013 7.7 +71.1%
2014 -1.4 -118.2%
2015 1.4 -200.0%
2016 0.7 -50.0%
2017 5.7 +714.3%
2018 6.6 +15.8%
2019 2.5 -62.1%
2020 6.6 +164.0%
2021 -1.3 -119.7%
2022 12.8 -1084.6%
2023 11.3 -11.7%
2024 1.7 -85.0%
2025 6.4 +276.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 3.82 -1.3 12.8 9
2010s 3.3 -1.4 7.7 10
2020s 6.25 -1.3 12.8 6

Countries ranked near Slovenia

  1. 1 Kosovo 14.2 compare
  2. 2 Albania 9.5 compare
  3. 3 Romania 8 compare
  4. 4 Spain 6.4 compare
  5. 4 Greece 6.4 compare
  6. 4 Croatia 6.4 compare

See the full ranking of 33 places →

More economy & growth data for Slovenia

All data for Slovenia →

Frequently asked questions

What is hicp - unprocessed food in Slovenia?
Hicp - unprocessed food in Slovenia was 6.4 in 2025, according to European Central Bank.
What is the highest hicp - unprocessed food recorded in Slovenia?
The highest recorded value was 12.8 in 2001.
What is the lowest hicp - unprocessed food recorded in Slovenia?
The lowest recorded value was -1.4 in 2014.
How does Slovenia rank for hicp - unprocessed food?
Slovenia ranks 4th out of 31 countries with data for 2025.
Is hicp - unprocessed food rising or falling in Slovenia?
Over the last ten years it is up 357.1%. The long-run trend across the full record is volatile.
Where does this Slovenia data come from?
The figures come from European Central Bank, published as part of HICP - Unprocessed food (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Unprocessed food in Slovenia. Statizoid, drawing on European Central Bank. Retrieved 07 September 2026, from https://economy.statizoid.com/stat/hicp-unprocessed-food-annual-average-rate-of-change-eurostat/slovenia/

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About this data

Indicator
HICP - Unprocessed food (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 958 data points, 1988–2025
Last refreshed