HICP - Processed food excluding alcohol and tobacco in Greece

Greece: HICP - Processed food excluding alcohol and tobacco was -0.2 in 2025. ◆ Volatile

Latest (2025)
-0.2
Change on year
down 106.9%
World rank
30th
of 31 countries
All-time high
21
in 1990
All-time low
-1.4
in 2019
Years of data
36
1990–2025

HICP - Processed food excluding alcohol and tobacco in Greece, 1990–2025

051015201990200720251990: 211991: 18.41992: 13.51993: 13.81994: 14.71995: 9.61996: 7.71997: 2.21998: 31999: 2.42000: 2.62001: 42002: 4.72003: 3.32004: 52005: 3.22006: 4.92007: 2.12008: 6.62009: -0.22010: 02011: 2.72012: 1.52013: -0.92014: 0.12015: 1.62016: 0.92017: -0.32018: 0.22019: -1.42020: -0.22021: 12022: 12.72023: 11.82024: 2.92025: -0.2

Source: European Central Bank.

Analysis

The most recent figure for hicp - processed food excluding alcohol and tobacco in Greece is -0.2, measured in 2025.

Compared with earlier readings it is down 106.9% on the previous year and down 112.5% over ten years.

Over the whole period, hicp - processed food excluding alcohol and tobacco in Greece peaked at 21 in 1990 and was at its lowest, -1.4, in 2019.

Greece ranks 30th of 31 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Processed food excluding alcohol and tobacco in Greece, year by year

Annual values for HICP - Processed food excluding alcohol and tobacco (Annual average rate of change, Eurostat) in Greece, 1990 to 2025.
Year Value Change
1990 21
1991 18.4 -12.4%
1992 13.5 -26.6%
1993 13.8 +2.2%
1994 14.7 +6.5%
1995 9.6 -34.7%
1996 7.7 -19.8%
1997 2.2 -71.4%
1998 3 +36.4%
1999 2.4 -20.0%
2000 2.6 +8.3%
2001 4 +53.8%
2002 4.7 +17.5%
2003 3.3 -29.8%
2004 5 +51.5%
2005 3.2 -36.0%
2006 4.9 +53.1%
2007 2.1 -57.1%
2008 6.6 +214.3%
2009 -0.2 -103.0%
2010 0 -100.0%
2011 2.7
2012 1.5 -44.4%
2013 -0.9 -160.0%
2014 0.1 -111.1%
2015 1.6 +1500.0%
2016 0.9 -43.8%
2017 -0.3 -133.3%
2018 0.2 -166.7%
2019 -1.4 -800.0%
2020 -0.2 -85.7%
2021 1 -600.0%
2022 12.7 +1170.0%
2023 11.8 -7.1%
2024 2.9 -75.4%
2025 -0.2 -106.9%

Greece compared with similar countries

  • Greece's -0.2 is below the median for Europe & Central Asia, which is 3.5. (29 countries reporting)
  • Greece's -0.2 is below the median for high income countries, which is 3.5. (27 countries reporting)

Biggest year-on-year movements

Years where HICP - Processed food excluding alcohol and tobacco in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2015 +1500.0% 0.1 1.6
2022 +1170.0% 1 12.7
2019 -800.0% 0.2 -1.4
2021 +600.0% -0.2 1

Averages by decade

DecadeAverage LowestHighest Years
1990s 10.63 2.2 21 10
2000s 3.62 -0.2 6.6 10
2010s 0.44 -1.4 2.7 10
2020s 4.67 -0.2 12.7 6

Countries ranked near Greece

  1. 27 Portugal 1.6 compare
  2. 28 France 1 compare
  3. 29 Spain 0.7 compare
  4. 31 Cyprus -1.1 compare

See the full ranking of 33 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is hicp - processed food excluding alcohol and tobacco in Greece?
Hicp - processed food excluding alcohol and tobacco in Greece was -0.2 in 2025, according to European Central Bank.
What is the highest hicp - processed food excluding alcohol and tobacco recorded in Greece?
The highest recorded value was 21 in 1990.
What is the lowest hicp - processed food excluding alcohol and tobacco recorded in Greece?
The lowest recorded value was -1.4 in 2019.
How does Greece rank for hicp - processed food excluding alcohol and tobacco?
Greece ranks 30th out of 31 countries with data for 2025.
Is hicp - processed food excluding alcohol and tobacco rising or falling in Greece?
Over the last ten years it is down 112.5%. The long-run trend across the full record is volatile.
Where does this Greece data come from?
The figures come from European Central Bank, published as part of HICP - Processed food excluding alcohol and tobacco (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Processed food excluding alcohol and tobacco in Greece. Statizoid, drawing on European Central Bank. Retrieved 14 September 2026, from https://economy.statizoid.com/stat/hicp-processed-food-excluding-alcohol-and-tobacco-annual-average-rate-of-change-eurostat/greece/

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About this data

Indicator
HICP - Processed food excluding alcohol and tobacco (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 950 data points, 1988–2025
Last refreshed