HICP - Live animals, and meat and other parts of slaughtered land in Greece

Greece: HICP - Live animals, and meat and other parts of slaughtered land was 34.23 in 2026. ▼ Falling

Latest (2026)
34.23
Change on year
up 2.0%
World rank
13th
of 27 countries
All-time high
56.37
in 1997
All-time low
33.55
in 2025
Years of data
31
1996–2026

HICP - Live animals, and meat and other parts of slaughtered land in Greece, 1996–2026

02040601996201120261996: 56.31997: 56.41998: 54.91999: 52.52000: 48.92001: 49.32002: 41.72003: 40.22004: 40.22005: 39.62006: 39.22007: 38.32008: 38.52009: 39.22010: 38.52011: 37.12012: 36.92013: 38.92014: 44.82015: 46.82016: 43.12017: 40.52018: 40.92019: 39.92020: 41.22021: 41.82022: 38.32023: 35.62024: 35.62025: 33.52026: 34.2

Source: European Central Bank.

Analysis

The most recent figure for hicp - live animals, and meat and other parts of slaughtered land in Greece is 34.23, measured in 2026.

The figure is up 2.0% on the previous year and down 20.6% over ten years.

Over the whole period, hicp - live animals, and meat and other parts of slaughtered land in Greece peaked at 56.37 in 1997 and was at its lowest, 33.55, in 2025.

That places Greece 13th out of 27 countries with data for 2026, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Live animals, and meat and other parts of slaughtered land in Greece, year by year

Annual values for HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight) in Greece, 1996 to 2026.
Year Value Change
1996 56.27
1997 56.37 +0.2%
1998 54.88 -2.6%
1999 52.46 -4.4%
2000 48.92 -6.7%
2001 49.32 +0.8%
2002 41.68 -15.5%
2003 40.25 -3.4%
2004 40.19 -0.1%
2005 39.58 -1.5%
2006 39.23 -0.9%
2007 38.27 -2.4%
2008 38.54 +0.7%
2009 39.18 +1.7%
2010 38.45 -1.9%
2011 37.11 -3.5%
2012 36.9 -0.6%
2013 38.87 +5.3%
2014 44.77 +15.2%
2015 46.75 +4.4%
2016 43.11 -7.8%
2017 40.49 -6.1%
2018 40.94 +1.1%
2019 39.92 -2.5%
2020 41.16 +3.1%
2021 41.81 +1.6%
2022 38.28 -8.4%
2023 35.57 -7.1%
2024 35.57 +0.0%
2025 33.55 -5.7%
2026 34.23 +2.0%

Greece compared with similar countries

  • Greece's 34.23 is above the median for Europe & Central Asia, which is 34.22, 1.0× the median. (26 countries reporting)
  • Greece's 34.23 is above the median for high income countries, which is 34.22, 1.0× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 55 52.46 56.37 4
2000s 41.52 38.27 49.32 10
2010s 40.73 36.9 46.75 10
2020s 37.17 33.55 41.81 7

Countries ranked near Greece

  1. 10 Italy 39.17 compare
  2. 11 Slovakia 37.82 compare
  3. 12 Slovenia 34.73 compare
  4. 14 Poland 34.22 compare
  5. 15 Estonia 33.32 compare
  6. 16 Belgium 30.47 compare

See the full ranking of 29 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is hicp - live animals, and meat and other parts of slaughtered land in Greece?
Hicp - live animals, and meat and other parts of slaughtered land in Greece was 34.23 in 2026, according to European Central Bank.
What is the highest hicp - live animals, and meat and other parts of slaughtered land recorded in Greece?
The highest recorded value was 56.37 in 1997.
What is the lowest hicp - live animals, and meat and other parts of slaughtered land recorded in Greece?
The lowest recorded value was 33.55 in 2025.
How does Greece rank for hicp - live animals, and meat and other parts of slaughtered land?
Greece ranks 13th out of 27 countries with data for 2026.
Is hicp - live animals, and meat and other parts of slaughtered land rising or falling in Greece?
Over the last ten years it is down 20.6%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from European Central Bank, published as part of HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

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HICP - Live animals, and meat and other parts of slaughtered land in Greece. Statizoid, drawing on European Central Bank. Retrieved 19 September 2026, from https://economy.statizoid.com/stat/hicp-live-animals-and-meat-and-other-parts-of-slaughtered-land-animals-nd-neither/greece/

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About this data

Indicator
HICP - Live animals, and meat and other parts of slaughtered land animals (ND) (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 853 data points, 1996–2026
Last refreshed