HICP - Food products n.e.c. in Poland

Poland: HICP - Food products n.e.c. was 2.4 in 2025. ◆ Volatile

Latest (2025)
2.4
Change on year
down 50.0%
World rank
12th
of 31 countries
All-time high
20.2
in 2023
All-time low
-0.5
in 2015
Years of data
29
1997–2025

HICP - Food products n.e.c. in Poland, 1997–2025

051015201997201120251997: 12.31998: 10.81999: 6.62000: 7.32001: 5.92002: 2.72003: 1.62004: 1.92005: 1.92006: 1.12007: 32008: 5.22009: 3.42010: 2.22011: 3.42012: 4.12013: 32014: 1.32015: -0.52016: 1.22017: 1.32018: 12019: 1.52020: 2.82021: 22022: 9.92023: 20.22024: 4.82025: 2.4

Source: European Central Bank.

Analysis

In 2025, hicp - food products n.e.c. in Poland stood at 2.4.

Compared with earlier readings it is down 50.0% on the previous year and up 580.0% over ten years.

Over the whole period, hicp - food products n.e.c. in Poland peaked at 20.2 in 2023 and was at its lowest, -0.5, in 2015.

Poland ranks 12th of 31 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

HICP - Food products n.e.c. in Poland, year by year

Annual values for HICP - Food products n.e.c. (Annual average rate of change, Eurostat) in Poland, 1997 to 2025.
Year Value Change
1997 12.3
1998 10.8 -12.2%
1999 6.6 -38.9%
2000 7.3 +10.6%
2001 5.9 -19.2%
2002 2.7 -54.2%
2003 1.6 -40.7%
2004 1.9 +18.7%
2005 1.9 +0.0%
2006 1.1 -42.1%
2007 3 +172.7%
2008 5.2 +73.3%
2009 3.4 -34.6%
2010 2.2 -35.3%
2011 3.4 +54.5%
2012 4.1 +20.6%
2013 3 -26.8%
2014 1.3 -56.7%
2015 -0.5 -138.5%
2016 1.2 -340.0%
2017 1.3 +8.3%
2018 1 -23.1%
2019 1.5 +50.0%
2020 2.8 +86.7%
2021 2 -28.6%
2022 9.9 +395.0%
2023 20.2 +104.0%
2024 4.8 -76.2%
2025 2.4 -50.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 9.9 6.6 12.3 3
2000s 3.4 1.1 7.3 10
2010s 1.85 -0.5 4.1 10
2020s 7.02 2 20.2 6

Countries ranked near Poland

  1. 9 Hungary 2.6 compare
  2. 10 Austria 2.5 compare
  3. 10 Latvia 2.5 compare
  4. 12 Germany 2.4 compare
  5. 14 Estonia 2.3 compare
  6. 14 Slovenia 2.3 compare

See the full ranking of 33 places →

More economy & growth data for Poland

All data for Poland →

Frequently asked questions

What is hicp - food products n.e.c. in Poland?
Hicp - food products n.e.c. in Poland was 2.4 in 2025, according to European Central Bank.
What is the highest hicp - food products n.e.c. recorded in Poland?
The highest recorded value was 20.2 in 2023.
What is the lowest hicp - food products n.e.c. recorded in Poland?
The lowest recorded value was -0.5 in 2015.
How does Poland rank for hicp - food products n.e.c.?
Poland ranks 12th out of 31 countries with data for 2025.
Is hicp - food products n.e.c. rising or falling in Poland?
Over the last ten years it is up 580.0%. The long-run trend across the full record is volatile.
Where does this Poland data come from?
The figures come from European Central Bank, published as part of HICP - Food products n.e.c. (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.

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HICP - Food products n.e.c. in Poland. Statizoid, drawing on European Central Bank. Retrieved 11 September 2026, from https://economy.statizoid.com/stat/hicp-food-products-n-e-c-annual-average-rate-of-change-eurostat/poland/

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About this data

Indicator
HICP - Food products n.e.c. (Annual average rate of change, Eurostat)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
33 places, 877 data points, 1996–2025
Last refreshed