HICP - Food (Neither seasonally nor working day adjusted, Sub-index) in Greece

Greece: HICP - Food (Neither seasonally nor working day adjusted, Sub-index) was 176.75 in 2026. ▼ Falling

Latest (2026)
176.75
Change on year
up 1.4%
World rank
9th
of 27 countries
All-time high
221.33
in 1996
All-time low
159.85
in 2011
Years of data
31
1996–2026

HICP - Food (Neither seasonally nor working day adjusted, Sub-index) in Greece, 1996–2026

0501001502001996201120261996: 221.31997: 220.21998: 216.31999: 215.22000: 201.52001: 196.82002: 177.12003: 173.32004: 173.32005: 171.82006: 168.12007: 1642008: 165.12009: 167.92010: 164.72011: 159.82012: 162.22013: 167.12014: 1942015: 196.82016: 195.92017: 185.42018: 186.42019: 183.32020: 183.82021: 211.62022: 198.32023: 189.92024: 191.32025: 174.42026: 176.8

Source: European Central Bank.

Analysis

In 2026, hicp - food (neither seasonally nor working day adjusted, sub-index) in Greece stood at 176.75.

Compared with earlier readings it is up 1.4% on the previous year and down 9.8% over ten years.

Over the whole period, hicp - food (neither seasonally nor working day adjusted, sub-index) in Greece peaked at 221.33 in 1996 and was at its lowest, 159.85, in 2011.

Greece ranks 9th of 27 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

HICP - Food (Neither seasonally nor working day adjusted, Sub-index) in Greece, year by year

Annual values for HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight) in Greece, 1996 to 2026.
Year Value Change
1996 221.33
1997 220.18 -0.5%
1998 216.27 -1.8%
1999 215.25 -0.5%
2000 201.53 -6.4%
2001 196.85 -2.3%
2002 177.11 -10.0%
2003 173.29 -2.2%
2004 173.33 +0.0%
2005 171.78 -0.9%
2006 168.11 -2.1%
2007 164.01 -2.4%
2008 165.14 +0.7%
2009 167.87 +1.7%
2010 164.74 -1.9%
2011 159.85 -3.0%
2012 162.25 +1.5%
2013 167.08 +3.0%
2014 193.98 +16.1%
2015 196.83 +1.5%
2016 195.91 -0.5%
2017 185.44 -5.3%
2018 186.41 +0.5%
2019 183.27 -1.7%
2020 183.84 +0.3%
2021 211.61 +15.1%
2022 198.35 -6.3%
2023 189.94 -4.2%
2024 191.33 +0.7%
2025 174.36 -8.9%
2026 176.75 +1.4%

Greece compared with similar countries

  • Greece's 176.75 is above the median for Europe & Central Asia, which is 162.09, 1.1× the median. (26 countries reporting)
  • Greece's 176.75 is above the median for high income countries, which is 159.51, 1.1× the median. (27 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 218.26 215.25 221.33 4
2000s 175.9 164.01 201.53 10
2010s 179.58 159.85 196.83 10
2020s 189.45 174.36 211.61 7

Countries ranked near Greece

  1. 6 Lithuania 192.14 compare
  2. 7 Croatia 187.69 compare
  3. 8 Estonia 178.63 compare
  4. 10 Poland 169.51 compare
  5. 11 Hungary 168.88 compare
  6. 12 Czechia 167.77 compare

See the full ranking of 29 places →

More economy & growth data for Greece

All data for Greece →

Frequently asked questions

What is hicp - food (neither seasonally nor working day adjusted, sub-index) in Greece?
Hicp - food (neither seasonally nor working day adjusted, sub-index) in Greece was 176.75 in 2026, according to European Central Bank.
What is the highest hicp - food (neither seasonally nor working day adjusted, sub-index) recorded in Greece?
The highest recorded value was 221.33 in 1996.
What is the lowest hicp - food (neither seasonally nor working day adjusted, sub-index) recorded in Greece?
The lowest recorded value was 159.85 in 2011.
How does Greece rank for hicp - food (neither seasonally nor working day adjusted, sub-index)?
Greece ranks 9th out of 27 countries with data for 2026.
Is hicp - food (neither seasonally nor working day adjusted, sub-index) rising or falling in Greece?
Over the last ten years it is down 9.8%. The long-run trend across the full record is falling.
Where does this Greece data come from?
The figures come from European Central Bank, published as part of HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight). Statizoid updates them automatically from the source API.

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HICP - Food (Neither seasonally nor working day adjusted, Sub-index) in Greece. Statizoid, drawing on European Central Bank. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/hicp-food-neither-seasonally-nor-working-day-adjusted-sub-index-weight/greece/

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About this data

Indicator
HICP - Food (Neither seasonally nor working day adjusted, Sub-index weight)
Source
European Central Bank
Licence
ECB Terms and Conditions (attribution required)
Coverage
29 places, 853 data points, 1996–2026
Last refreshed