Ginger, raw — Producer Price Index in Jamaica

Jamaica: Ginger, raw — Producer Price Index was 471.8 in 2025. ◆ Volatile

Latest (2025)
471.8
Change on year
up 19.7%
World rank
4th
of 31 countries
All-time high
471.8
in 2025
All-time low
3.79
in 1991
Years of data
35
1991–2025

Ginger, raw — Producer Price Index in Jamaica, 1991–2025

01002003004005001991200820251991: 3.81992: 8.61993: 16.91994: 16.81995: 17.61996: 26.71997: 33.81998: 39.11999: 43.42000: 48.12001: 50.32002: 55.62003: 48.12004: 52.62005: 58.92006: 572007: 70.32008: 70.82009: 68.42010: 75.42011: 81.22012: 86.52013: 952014: 81.42015: 90.92016: 127.82017: 205.52018: 242.22019: 254.82020: 236.12021: 233.42022: 270.22023: 302.12024: 3942025: 471.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Jamaica recorded 471.8 for ginger, raw — producer price index in 2025. That is the highest value across all 35 years on record.

That represents a change of up 19.7% on the previous year and up 419.0% over ten years.

Over the whole period, ginger, raw — producer price index in Jamaica peaked at 471.8 in 2025 and was at its lowest, 3.79, in 1991.

That places Jamaica 4th out of 31 countries with data for 2025, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Producer Price Index in Jamaica, year by year

Annual values for Ginger, raw — Producer Price Index (2014-2016 = 100) in Jamaica, 1991 to 2025.
Year Value Change
1991 3.79
1992 8.56 +125.9%
1993 16.9 +97.4%
1994 16.75 -0.9%
1995 17.65 +5.4%
1996 26.7 +51.3%
1997 33.78 +26.5%
1998 39.12 +15.8%
1999 43.42 +11.0%
2000 48.08 +10.7%
2001 50.28 +4.6%
2002 55.6 +10.6%
2003 48.08 -13.5%
2004 52.64 +9.5%
2005 58.94 +12.0%
2006 56.98 -3.3%
2007 70.32 +23.4%
2008 70.8 +0.7%
2009 68.44 -3.3%
2010 75.38 +10.1%
2011 81.23 +7.8%
2012 86.5 +6.5%
2013 94.95 +9.8%
2014 81.36 -14.3%
2015 90.9 +11.7%
2016 127.75 +40.5%
2017 205.49 +60.9%
2018 242.21 +17.9%
2019 254.83 +5.2%
2020 236.13 -7.3%
2021 233.42 -1.1%
2022 270.24 +15.8%
2023 302.1 +11.8%
2024 394.02 +30.4%
2025 471.8 +19.7%

Averages by decade

DecadeAverage LowestHighest Years
1990s 22.96 3.79 43.42 9
2000s 58.02 48.08 70.8 10
2010s 134.06 75.38 254.83 10
2020s 317.95 233.42 471.8 6

Countries ranked near Jamaica

  1. 1 Sri Lanka 621.55 compare
  2. 2 Bhutan 571.29 compare
  3. 3 Mauritius 510.3 compare
  4. 5 Guyana 348.89 compare
  5. 6 Grenada 262.95 compare
  6. 7 Ethiopia 231.66 compare

See the full ranking of 33 places →

More economy & growth data for Jamaica

All data for Jamaica →

Frequently asked questions

What is ginger, raw — producer price index in Jamaica?
Ginger, raw — producer price index in Jamaica was 471.8 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — producer price index recorded in Jamaica?
The highest recorded value was 471.8 in 2025.
What is the lowest ginger, raw — producer price index recorded in Jamaica?
The lowest recorded value was 3.79 in 1991.
How does Jamaica rank for ginger, raw — producer price index?
Jamaica ranks 4th out of 31 countries with data for 2025.
Is ginger, raw — producer price index rising or falling in Jamaica?
Over the last ten years it is up 419.0%. The long-run trend across the full record is volatile.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Producer Price Index in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://economy.statizoid.com/stat/ginger-raw-producer-price-index-2014-2016-100/jamaica/

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About this data

Indicator
Ginger, raw — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,090 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.