Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico
Mexico: Edible roots and tubers with high starch or inulin content, n.e.c. was 3,256 SLC in 2024. ◆ Volatile
Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Mexico recorded 3,256 SLC for edible roots and tubers with high starch or inulin content, n.e.c. in 2024.
Compared with earlier readings it is down 8.9% on the previous year.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Mexico peaked at 3,575 SLC in 2023 and was at its lowest, 460 SLC, in 1991.
Mexico ranks 19th of 25 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 460 SLC | — |
| 1992 | 556 SLC | +20.9% |
| 1993 | 544 SLC | -2.2% |
| 1994 | 804 SLC | +47.8% |
| 1995 | 700.5 SLC | -12.9% |
| 1996 | 924.5 SLC | +32.0% |
| 1997 | 782.7 SLC | -15.3% |
| 1998 | 1,346 SLC | +72.0% |
| 1999 | 1,479 SLC | +9.9% |
| 2000 | 1,571 SLC | +6.2% |
| 2001 | 1,813 SLC | +15.4% |
| 2002 | 1,489 SLC | -17.9% |
| 2003 | 1,884 SLC | +26.5% |
| 2022 | 3,231 SLC | +71.5% |
| 2023 | 3,575 SLC | +10.6% |
| 2024 | 3,256 SLC | -8.9% |
Mexico compared with similar countries
- Mexico's 3,256 SLC is below the median for upper middle income countries, which is 4,474 SLC, 73% of the median. (8 countries reporting)
- Mexico's 3,256 SLC is below the median for Latin America & Caribbean, which is 4,994 SLC, 65% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 844.08 SLC | 460 SLC | 1,479 SLC | 9 |
| 2000s | 1,689 SLC | 1,489 SLC | 1,884 SLC | 4 |
| 2020s | 3,354 SLC | 3,231 SLC | 3,575 SLC | 3 |
Countries ranked near Mexico
- 16 Grenada 4,994 SLC compare
- 17 Saint Vincent and the Grenadines 3,954 SLC compare
- 18 Saint Lucia 3,530 SLC compare
- 20 Belize 1,653 SLC compare
- 21 Puerto Rico 1,131 SLC compare
- 22 Cyprus 558.2 SLC compare
More economy & growth data for Mexico
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.43 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.06 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 11.29 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0062 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 85.55 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 43.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -5.25 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0235 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 326.53 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 10.41 % change on previous year (2025)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Mexico?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Mexico was 3,256 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Mexico?
- The highest recorded value was 3,575 SLC in 2023.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Mexico?
- The lowest recorded value was 460 SLC in 1991.
- How does Mexico rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Mexico ranks 19th out of 25 countries with data for 2024.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.