Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada
Grenada: Edible roots and tubers with high starch or inulin content, n.e.c. was 5,154 LCU in 2024. ▲ Rising
Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada, 2010–2024
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Grenada recorded 5,154 LCU for edible roots and tubers with high starch or inulin content, n.e.c. in 2024. That is the highest value across all 15 years on record.
That represents a change of up 17.6% on the previous year and up 9.2% over ten years.
Over the whole period, edible roots and tubers with high starch or inulin content, n.e.c. in Grenada peaked at 5,154 LCU in 2024 and was at its lowest, 2,734 LCU, in 2011.
That places Grenada 17th out of 25 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 15 years of available data.
Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada, year by year
| Year | LCU | Change |
|---|---|---|
| 2010 | 3,505 LCU | — |
| 2011 | 2,734 LCU | -22.0% |
| 2012 | 3,505 LCU | +28.2% |
| 2013 | 3,505 LCU | +0.0% |
| 2014 | 4,718 LCU | +34.6% |
| 2015 | 4,718 LCU | +0.0% |
| 2016 | 5,154 LCU | +9.2% |
| 2017 | 4,824 LCU | -6.4% |
| 2018 | 4,714 LCU | -2.3% |
| 2019 | 4,883 LCU | +3.6% |
| 2020 | 4,493 LCU | -8.0% |
| 2021 | 4,163 LCU | -7.4% |
| 2022 | 4,273 LCU | +2.6% |
| 2023 | 4,383 LCU | +2.6% |
| 2024 | 5,154 LCU | +17.6% |
Grenada compared with similar countries
- Grenada's 5,154 LCU is above the median for upper middle income countries, which is 4,342 LCU, 1.2× the median. (8 countries reporting)
- Grenada's 5,154 LCU is above the median for Latin America & Caribbean, which is 5,154 LCU, 1.0× the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 4,226 LCU | 2,734 LCU | 5,154 LCU | 10 |
| 2020s | 4,493 LCU | 4,163 LCU | 5,154 LCU | 5 |
Countries ranked near Grenada
- 14 Saint Kitts and Nevis 8,818 LCU compare
- 15 Trinidad and Tobago 7,700 LCU compare
- 16 Cook Islands 6,210 LCU compare
- 18 Saint Lucia 3,530 LCU
- 19 Saint Vincent and the Grenadines 3,432 LCU compare
- 20 Mexico 3,256 LCU compare
More economy & growth data for Grenada
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.29 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.71 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -3.62 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0025 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -30.86 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 170.66 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 4.11 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.1202 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,455 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate -3.57 % change on previous year (2025)
Frequently asked questions
- What is edible roots and tubers with high starch or inulin content, n.e.c. in Grenada?
- Edible roots and tubers with high starch or inulin content, n.e.c. in Grenada was 5,154 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Grenada?
- The highest recorded value was 5,154 LCU in 2024.
- What is the lowest edible roots and tubers with high starch or inulin content, n.e.c. recorded in Grenada?
- The lowest recorded value was 2,734 LCU in 2011.
- How does Grenada rank for edible roots and tubers with high starch or inulin content, n.e.c.?
- Grenada ranks 17th out of 25 countries with data for 2024.
- Is edible roots and tubers with high starch or inulin content, n.e.c. rising or falling in Grenada?
- Over the last ten years it is up 9.2%. The long-run trend across the full record is rising.
- Where does this Grenada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Edible roots and tubers with high starch or inulin content, n.e.c., fresh — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.