Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Maldives

Maldives: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 247,000 SLC in 2021. ▲ Rising

Latest (2021)
247,000 SLC
Change on year
down 12.1%
World rank
19th
of 91 countries
All-time high
281,100 SLC
in 2019
All-time low
147,000 SLC
in 2017
Years of data
11
2010–2021

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Maldives, 2010–2021

0100.0k200.0k300.0k2010201520212010: 162.0k SLC2011: 180.0k SLC2012: 210.0k SLC2013: 170.0k SLC2014: 161.6k SLC2015: 211.9k SLC2016: 165.0k SLC2017: 147.0k SLC2018: 171.0k SLC2019: 281.1k SLC2021: 247.0k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2021, chillies and peppers, green (capsicum spp. and pimenta spp.) in Maldives stood at 247,000 SLC.

That represents a change of down 12.1% on the previous year and up 37.2% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Maldives peaked at 281,100 SLC in 2019 and was at its lowest, 147,000 SLC, in 2017.

Maldives ranks 19th of 91 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Maldives, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne) in Maldives, 2010 to 2021.
Year SLC Change
2010 162,000 SLC
2011 180,000 SLC +11.1%
2012 210,000 SLC +16.7%
2013 170,000 SLC -19.0%
2014 161,640 SLC -4.9%
2015 211,903 SLC +31.1%
2016 165,000 SLC -22.1%
2017 147,000 SLC -10.9%
2018 171,000 SLC +16.3%
2019 281,100 SLC +64.4%
2021 247,000 SLC -12.1%

Maldives compared with similar countries

  • Maldives's 247,000 SLC is above the median for upper middle income countries, which is 14,970 SLC, 16.5× the median. (31 countries reporting)
  • Maldives's 247,000 SLC is above the median for South Asia, which is 152,108 SLC, 1.6× the median. (5 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 185,964 SLC 147,000 SLC 281,100 SLC 10
2020s 247,000 SLC 247,000 SLC 247,000 SLC 1

Countries ranked near Maldives

  1. 16 Hungary 308,135 SLC compare
  2. 17 Mauritius 288,249 SLC compare
  3. 18 Armenia 267,474 SLC compare
  4. 20 Nigeria 169,340 SLC
  5. 21 Bhutan 152,108 SLC compare
  6. 22 Burkina Faso 152,000 SLC

See the full ranking of 96 places →

More economy & growth data for Maldives

All data for Maldives →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Maldives?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Maldives was 247,000 SLC in 2021, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Maldives?
The highest recorded value was 281,100 SLC in 2019.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Maldives?
The lowest recorded value was 147,000 SLC in 2017.
How does Maldives rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Maldives ranks 19th out of 91 countries with data for 2021.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Maldives?
Over the last ten years it is up 37.2%. The long-run trend across the full record is rising.
Where does this Maldives data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Maldives. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/maldives/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.