Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nigeria

Nigeria: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 169,340 SLC in 2013. ▲ Rising

Latest (2013)
169,340 SLC
Change on year
down 1.7%
World rank
20th
of 91 countries
All-time high
374,320 SLC
in 2008
All-time low
35,170 SLC
in 1994
Years of data
18
1994–2013

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nigeria, 1994–2013

0100.0k200.0k300.0k400.0k1994200320131994: 35.2k SLC1995: 98.4k SLC1996: 139.5k SLC1997: 153.7k SLC1998: 118.5k SLC1999: 140.7k SLC2001: 149.0k SLC2002: 232.5k SLC2003: 230.1k SLC2004: 236.0k SLC2005: 255.2k SLC2006: 291.0k SLC2007: 302.9k SLC2008: 374.3k SLC2010: 157.1k SLC2011: 165.0k SLC2012: 172.3k SLC2013: 169.3k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Nigeria is 169,340 SLC, measured in 2013.

The figure is down 1.7% on the previous year and down 26.4% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Nigeria peaked at 374,320 SLC in 2008 and was at its lowest, 35,170 SLC, in 1994.

That places Nigeria 20th out of 91 countries with data for 2013, putting it in the top quarter.

The long-run direction has been consistently rising across the 18 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nigeria, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne) in Nigeria, 1994 to 2013.
Year SLC Change
1994 35,170 SLC
1995 98,400 SLC +179.8%
1996 139,470 SLC +41.7%
1997 153,700 SLC +10.2%
1998 118,550 SLC -22.9%
1999 140,740 SLC +18.7%
2001 148,970 SLC +5.8%
2002 232,520 SLC +56.1%
2003 230,120 SLC -1.0%
2004 235,990 SLC +2.6%
2005 255,160 SLC +8.1%
2006 291,028 SLC +14.1%
2007 302,908 SLC +4.1%
2008 374,320 SLC +23.6%
2010 157,060 SLC -58.0%
2011 165,030 SLC +5.1%
2012 172,340 SLC +4.4%
2013 169,340 SLC -1.7%

Nigeria compared with similar countries

  • Nigeria's 169,340 SLC is above the median for lower middle income countries, which is 50,082 SLC, 3.4× the median. (13 countries reporting)
  • Nigeria's 169,340 SLC is above the median for Sub-Saharan Africa, which is 152,000 SLC, 1.1× the median. (11 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nigeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +179.8% 35,170 SLC 98,400 SLC

Averages by decade

DecadeAverage LowestHighest Years
1990s 114,338 SLC 35,170 SLC 153,700 SLC 6
2000s 258,877 SLC 148,970 SLC 374,320 SLC 8
2010s 165,942 SLC 157,060 SLC 172,340 SLC 4

Countries ranked near Nigeria

  1. 17 Mauritius 288,249 SLC compare
  2. 18 Armenia 267,474 SLC compare
  3. 19 Maldives 247,000 SLC
  4. 21 Bhutan 152,108 SLC compare
  5. 22 Burkina Faso 152,000 SLC compare
  6. 23 Nepal 120,529 SLC compare

See the full ranking of 96 places →

More economy & growth data for Nigeria

All data for Nigeria →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Nigeria?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Nigeria was 169,340 SLC in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Nigeria?
The highest recorded value was 374,320 SLC in 2008.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Nigeria?
The lowest recorded value was 35,170 SLC in 1994.
How does Nigeria rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Nigeria ranks 20th out of 91 countries with data for 2013.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Nigeria?
Over the last ten years it is down 26.4%. The long-run trend across the full record is rising.
Where does this Nigeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nigeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/nigeria/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.