Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Burkina Faso
Burkina Faso: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 152,000 SLC in 2007. ▲ Rising
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Burkina Faso, 1998–2007
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
Burkina Faso recorded 152,000 SLC for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2007.
Compared with earlier readings it is down 0.6% on the previous year and down 3.9% over ten years.
Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Burkina Faso peaked at 166,878 SLC in 2003 and was at its lowest, 99,520 SLC, in 1999.
That places Burkina Faso 22nd out of 91 countries with data for 2007, putting it in the top quarter.
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Burkina Faso, year by year
| Year | SLC | Change |
|---|---|---|
| 1998 | 158,140 SLC | — |
| 1999 | 99,520 SLC | -37.1% |
| 2001 | 110,654 SLC | +11.2% |
| 2002 | 102,666 SLC | -7.2% |
| 2003 | 166,878 SLC | +62.5% |
| 2005 | 152,456 SLC | -8.6% |
| 2006 | 152,896 SLC | +0.3% |
| 2007 | 152,000 SLC | -0.6% |
Burkina Faso compared with similar countries
- Burkina Faso's 152,000 SLC is below the median for low income countries, which is 416,000 SLC, 37% of the median. (5 countries reporting)
- Burkina Faso's 152,000 SLC is above the median for Sub-Saharan Africa, which is 152,000 SLC, 1.0× the median. (11 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 128,830 SLC | 99,520 SLC | 158,140 SLC | 2 |
| 2000s | 139,592 SLC | 102,666 SLC | 166,878 SLC | 6 |
Countries ranked near Burkina Faso
- 19 Maldives 247,000 SLC
- 20 Nigeria 169,340 SLC compare
- 21 Bhutan 152,108 SLC compare
- 23 Nepal 120,529 SLC compare
- 24 Seychelles 109,440 SLC
- 25 Philippines 107,716 SLC compare
More economy & growth data for Burkina Faso
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.54 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.98 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 57.04 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0025 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2.42 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -202.22 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -284.78 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0087 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita -8.59 BoP, current US$ per person (2024)
- General government final consumption expenditure (current US$) 9.55 % change on previous year (2025)
Frequently asked questions
- What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Burkina Faso?
- Chillies and peppers, green (capsicum spp. and pimenta spp.) in Burkina Faso was 152,000 SLC in 2007, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Burkina Faso?
- The highest recorded value was 166,878 SLC in 2003.
- What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Burkina Faso?
- The lowest recorded value was 99,520 SLC in 1999.
- How does Burkina Faso rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
- Burkina Faso ranks 22nd out of 91 countries with data for 2007.
- Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Burkina Faso?
- Over the last ten years it is down 3.9%. The long-run trend across the full record is rising.
- Where does this Burkina Faso data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.