Bhutan vs Maldives: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Bhutan
152,108 SLC
in 2024
Maldives
247,000 SLC
in 2021
Bhutan rank
21st
Maldives rank
19th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Bhutan
  • Maldives
0100.0k200.0k300.0k200220132024

How they compare

Maldives currently reports 247,000 SLC against 152,108 SLC in Bhutan, a difference of 94,892 SLC.

That makes Maldives's figure about 1.6 times Bhutan's.

The two have swapped places 1 time across 9 shared years of data; in 2010 it was Maldives ahead.

Bhutan ranks 21st and Maldives ranks 19th of 91 countries.

Across the 2 decades both report, Bhutan averaged higher in 1 and Maldives in 1.

Head to head by decade

Decade Bhutan Maldives Difference Ahead
2010s 69,369 SLC 175,943 SLC 106,574 SLC Maldives
2020s 258,613 SLC 247,000 SLC 11,613 SLC Bhutan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Bhutan or Maldives?
Maldives, at 247,000 SLC against 152,108 SLC in Bhutan as of 2021.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Bhutan and Maldives?
94,892 SLC, with Maldives ahead.
How many years of comparable data are there for Bhutan and Maldives?
9 years are reported by both, from 2010 to 2021.
How do Bhutan and Maldives rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Bhutan ranks 21st and Maldives ranks 19th of 91 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bhutan vs Maldives: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-slc-tonne/bhutan/maldives/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 2,028 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.