Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Romania

Romania: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 216.38 in 2025. ◆ Volatile

Latest (2025)
216.38
Change on year
up 2.5%
World rank
22nd
of 102 countries
All-time high
216.38
in 2025
All-time low
1.19
in 1993
Years of data
33
1993–2025

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Romania, 1993–2025

0501001502001993200920251993: 1.21994: 2.91995: 3.41996: 5.41997: 17.91998: 14.91999: 16.12000: 29.72001: 43.52002: 44.62003: 42.12004: 69.72005: 77.52006: 55.62007: 89.42008: 102.82009: 72.92010: 105.42011: 80.52012: 88.32013: 99.72014: 107.82015: 97.52016: 94.72017: 110.82018: 131.72019: 138.52020: 148.32021: 142.52022: 200.72023: 206.22024: 211.22025: 216.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania is 216.38, measured in 2025. That is the highest value across all 33 years on record.

That represents a change of up 2.5% on the previous year and up 121.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania peaked at 216.38 in 2025 and was at its lowest, 1.19, in 1993.

Romania ranks 22nd of 102 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Romania, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100) in Romania, 1993 to 2025.
Year Value Change
1993 1.19
1994 2.91 +144.5%
1995 3.35 +15.1%
1996 5.39 +60.9%
1997 17.9 +232.1%
1998 14.94 -16.5%
1999 16.06 +7.5%
2000 29.67 +84.7%
2001 43.52 +46.7%
2002 44.57 +2.4%
2003 42.13 -5.5%
2004 69.72 +65.5%
2005 77.46 +11.1%
2006 55.63 -28.2%
2007 89.44 +60.8%
2008 102.82 +15.0%
2009 72.89 -29.1%
2010 105.42 +44.6%
2011 80.49 -23.6%
2012 88.26 +9.7%
2013 99.65 +12.9%
2014 107.75 +8.1%
2015 97.54 -9.5%
2016 94.72 -2.9%
2017 110.82 +17.0%
2018 131.72 +18.9%
2019 138.54 +5.2%
2020 148.28 +7.0%
2021 142.5 -3.9%
2022 200.69 +40.8%
2023 206.15 +2.7%
2024 211.16 +2.4%
2025 216.38 +2.5%

Romania compared with similar countries

  • Romania's 216.38 is above the median for high income countries, which is 119.54, 1.8× the median. (38 countries reporting)
  • Romania's 216.38 is above the median for Europe & Central Asia, which is 150.44, 1.4× the median. (28 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1997 +232.1% 5.39 17.9
1994 +144.5% 1.19 2.91

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.82 1.19 17.9 7
2000s 62.79 29.67 102.82 10
2010s 105.49 80.49 138.54 10
2020s 187.53 142.5 216.38 6

Countries ranked near Romania

  1. 19 Sri Lanka 228.07 compare
  2. 20 Bhutan 222.94 compare
  3. 21 Fiji 217.45 compare
  4. 23 Canada 201.32 compare
  5. 24 Peru 200.97 compare
  6. 25 Malaysia 200.94 compare

See the full ranking of 110 places →

More economy & growth data for Romania

All data for Romania →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Romania was 216.38 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Romania?
The highest recorded value was 216.38 in 2025.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Romania?
The lowest recorded value was 1.19 in 1993.
How does Romania rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Romania ranks 22nd out of 102 countries with data for 2025.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Romania?
Over the last ten years it is up 121.8%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/romania/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.