Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lithuania

Lithuania: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 101.54 in 2025. ▲ Rising

Latest (2025)
101.54
Change on year
down 0.3%
World rank
88th
of 102 countries
All-time high
121.5
in 2004
All-time low
68.85
in 2005
Years of data
23
2003–2025

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lithuania, 2003–2025

02550751001252003201420252003: 972004: 121.52005: 68.82006: 87.52007: 111.32008: 74.12009: 80.42010: 104.92011: 103.22012: 93.42013: 98.92014: 95.12015: 101.62016: 103.32017: 94.82018: 113.42019: 99.12020: 98.62021: 98.22022: 96.32023: 992024: 101.92025: 101.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

Lithuania recorded 101.54 for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2025.

Compared with earlier readings it is down 0.3% on the previous year and down 0.1% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Lithuania peaked at 121.5 in 2004 and was at its lowest, 68.85, in 2005.

Lithuania ranks 88th of 102 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 23 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lithuania, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100) in Lithuania, 2003 to 2025.
Year Value Change
2003 96.95
2004 121.5 +25.3%
2005 68.85 -43.3%
2006 87.55 +27.2%
2007 111.34 +27.2%
2008 74.08 -33.5%
2009 80.42 +8.6%
2010 104.93 +30.5%
2011 103.24 -1.6%
2012 93.44 -9.5%
2013 98.88 +5.8%
2014 95.09 -3.8%
2015 101.61 +6.9%
2016 103.3 +1.7%
2017 94.77 -8.3%
2018 113.43 +19.7%
2019 99.09 -12.6%
2020 98.56 -0.5%
2021 98.24 -0.3%
2022 96.32 -2.0%
2023 99.01 +2.8%
2024 101.87 +2.9%
2025 101.54 -0.3%

Lithuania compared with similar countries

  • Lithuania's 101.54 is below the median for high income countries, which is 119.54, 85% of the median. (38 countries reporting)
  • Lithuania's 101.54 is below the median for Europe & Central Asia, which is 150.44, 67% of the median. (28 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 91.53 68.85 121.5 7
2010s 100.78 93.44 113.43 10
2020s 99.26 96.32 101.87 6

Countries ranked near Lithuania

  1. 85 Madagascar 105 compare
  2. 86 Burkina Faso 104.24 compare
  3. 87 Nigeria 103.32 compare
  4. 89 South Africa 100.36 compare
  5. 90 Thailand 99.05 compare
  6. 91 Austria 94.8 compare

See the full ranking of 110 places →

More economy & growth data for Lithuania

All data for Lithuania →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Lithuania?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Lithuania was 101.54 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Lithuania?
The highest recorded value was 121.5 in 2004.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Lithuania?
The lowest recorded value was 68.85 in 2005.
How does Lithuania rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Lithuania ranks 88th out of 102 countries with data for 2025.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Lithuania?
Over the last ten years it is down 0.1%. The long-run trend across the full record is rising.
Where does this Lithuania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Lithuania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/lithuania/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.