Lithuania vs Thailand: Chillies and peppers, green (Capsicum spp. and Pimenta spp.)

Lithuania
101.54
in 2025
Thailand
99.05
in 2025
Lithuania rank
88th
Thailand rank
90th

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) over time

  • Lithuania
  • Thailand
406080100120199120082025

How they compare

Lithuania currently reports 101.54 against 99.05 in Thailand, a difference of 2.49.

The two have swapped places 10 times across 23 shared years of data; in 2003 it was Lithuania ahead.

Lithuania ranks 88th and Thailand ranks 90th of 102 countries.

Across the 3 decades both report, Lithuania averaged higher in 2 and Thailand in 1.

Head to head by decade

Decade Lithuania Thailand Difference Ahead
2000s 91.53 90.13 1.4 Lithuania
2010s 100.78 99.77 1.01 Lithuania
2020s 99.26 101.15 1.9 Thailand

Averages of every year both report within each decade.

Frequently asked questions

Which has higher chillies and peppers, green (capsicum spp. and pimenta spp.), Lithuania or Thailand?
Lithuania, at 101.54 against 99.05 in Thailand as of 2025.
What is the difference in chillies and peppers, green (capsicum spp. and pimenta spp.) between Lithuania and Thailand?
2.49, with Lithuania ahead.
How many years of comparable data are there for Lithuania and Thailand?
23 years are reported by both, from 2003 to 2025.
How do Lithuania and Thailand rank globally for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Lithuania ranks 88th and Thailand ranks 90th of 102 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Lithuania vs Thailand: Chillies and peppers, green (Capsicum spp. and Pimenta spp.). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/lithuania/thailand/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.