Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Cabo Verde
Cabo Verde: Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw was 166,336 LCU in 2016. ◆ Volatile
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Cabo Verde, 1998–2016
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2016, chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Cabo Verde stood at 166,336 LCU.
That represents a change of down 76.1% over ten years.
Over the whole period, chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Cabo Verde peaked at 779,170 LCU in 2000 and was at its lowest, 131,667 LCU, in 2012.
The series is highly variable year to year, so single readings are best treated with caution.
Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw in Cabo Verde, year by year
| Year | LCU | Change |
|---|---|---|
| 1998 | 655,000 LCU | — |
| 1999 | 708,330 LCU | +8.1% |
| 2000 | 779,170 LCU | +10.0% |
| 2001 | 669,790 LCU | -14.0% |
| 2002 | 502,080 LCU | -25.0% |
| 2003 | 695,833 LCU | +38.6% |
| 2004 | 633,333 LCU | -9.0% |
| 2005 | 658,333 LCU | +3.9% |
| 2006 | 695,833 LCU | +5.7% |
| 2007 | 612,500 LCU | -12.0% |
| 2008 | 175,764 LCU | -71.3% |
| 2009 | 226,771 LCU | +29.0% |
| 2010 | 186,320 LCU | -17.8% |
| 2011 | 162,812 LCU | -12.6% |
| 2012 | 131,667 LCU | -19.1% |
| 2013 | 150,364 LCU | +14.2% |
| 2014 | 164,336 LCU | +9.3% |
| 2015 | 166,336 LCU | +1.2% |
| 2016 | 166,336 LCU | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 681,665 LCU | 655,000 LCU | 708,330 LCU | 2 |
| 2000s | 564,941 LCU | 175,764 LCU | 779,170 LCU | 10 |
| 2010s | 161,167 LCU | 131,667 LCU | 186,320 LCU | 7 |
Countries ranked near Cabo Verde
More economy & growth data for Cabo Verde
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.56 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.51 Percent per annum (2029)
- Gross Fixed Capital Formation — Annual growth Standard Local Currency 2.73 % (2024)
- Gross Domestic Product — Annual growth US$, 2015 prices 7.27 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 6.75 % (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency 52,503 million SLC (2024)
- Gross Fixed Capital Formation — Value US$ 515.13 million USD (2024)
- Gross Fixed Capital Formation — Annual growth US$, 2015 prices 5.98 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 2.61 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 5.98 % (2024)
Frequently asked questions
- What is chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Cabo Verde?
- Chillies and peppers, dry (capsicum spp., pimenta spp.), raw in Cabo Verde was 166,336 LCU in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Cabo Verde?
- The highest recorded value was 779,170 LCU in 2000.
- What is the lowest chillies and peppers, dry (capsicum spp., pimenta spp.), raw recorded in Cabo Verde?
- The lowest recorded value was 131,667 LCU in 2012.
- How does Cabo Verde rank for chillies and peppers, dry (capsicum spp., pimenta spp.), raw?
- Cabo Verde ranks 1st out of 1 countries with data for 2016.
- Is chillies and peppers, dry (capsicum spp., pimenta spp.), raw rising or falling in Cabo Verde?
- Over the last ten years it is down 76.1%. The long-run trend across the full record is volatile.
- Where does this Cabo Verde data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, dry (Capsicum spp., Pimenta spp.), raw — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.