Vegetable consumption per capita in Togo

Togo: Vegetable consumption per capita was 43.02 kilograms per year per capita in 2022. ▲ Rising

Latest (2022)
43.02 kilograms per year per capita
Change on year
down 5.8%
World rank
152nd
of 191 countries
All-time high
58.82 kilograms per year per capita
in 1994
All-time low
20.7 kilograms per year per capita
in 1975
Years of data
62
1961–2022

Vegetable consumption per capita in Togo, 1961–2022

0204060196119912022

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

The most recent figure for vegetable consumption per capita in Togo is 43.02 kilograms per year per capita, measured in 2022.

That represents a change of down 5.8% on the previous year and up 12.6% over ten years.

Over the whole period, vegetable consumption per capita in Togo peaked at 58.82 kilograms per year per capita in 1994 and was at its lowest, 20.7 kilograms per year per capita, in 1975.

That places Togo 152nd out of 191 countries with data for 2022, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 62 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 22.72 kilograms per year per capita 21.47 kilograms per year per capita 23.87 kilograms per year per capita 9
1970s 21.68 kilograms per year per capita 20.7 kilograms per year per capita 22.21 kilograms per year per capita 10
1980s 28.31 kilograms per year per capita 22.7 kilograms per year per capita 39.81 kilograms per year per capita 10
1990s 42.17 kilograms per year per capita 27.01 kilograms per year per capita 58.82 kilograms per year per capita 10
2000s 29.29 kilograms per year per capita 27.26 kilograms per year per capita 32.22 kilograms per year per capita 10
2010s 40.82 kilograms per year per capita 30.32 kilograms per year per capita 49.77 kilograms per year per capita 10
2020s 44.55 kilograms per year per capita 43.02 kilograms per year per capita 45.68 kilograms per year per capita 3

Countries ranked near Togo

  1. 149 Comoros 44.56 kilograms per year per capita compare
  2. 150 Kiribati 44.37 kilograms per year per capita compare
  3. 151 Bolivia 43.05 kilograms per year per capita compare
  4. 153 Guinea 42.91 kilograms per year per capita compare
  5. 154 Thailand 42.44 kilograms per year per capita compare
  6. 155 Tanzania 42.14 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Togo

All data for Togo →

Frequently asked questions

What is vegetable consumption per capita in Togo?
Vegetable consumption per capita in Togo was 43.02 kilograms per year per capita in 2022, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Togo?
The highest recorded value was 58.82 kilograms per year per capita in 1994.
What is the lowest vegetable consumption per capita recorded in Togo?
The lowest recorded value was 20.7 kilograms per year per capita in 1975.
How does Togo rank for vegetable consumption per capita?
Togo ranks 152nd out of 191 countries with data for 2022.
Is vegetable consumption per capita rising or falling in Togo?
Over the last ten years it is up 12.6%. The long-run trend across the full record is rising.
Where does this Togo data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

Download this data

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About this data

Indicator
Vegetable consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.