Vegetable consumption per capita in Thailand

Thailand: Vegetable consumption per capita was 42.44 kilograms per year per capita in 2023. ▼ Falling

Latest (2023)
42.44 kilograms per year per capita
Change on year
up 4.0%
World rank
154th
of 191 countries
All-time high
56.28 kilograms per year per capita
in 2002
All-time low
35.43 kilograms per year per capita
in 2014
Years of data
63
1961–2023

Vegetable consumption per capita in Thailand, 1961–2023

0204060196119922023

Source: Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data. Measured in kilograms per year per capita.

Analysis

In 2023, vegetable consumption per capita in Thailand stood at 42.44 kilograms per year per capita.

Compared with earlier readings it is up 4.0% on the previous year and up 15.7% over ten years.

Over the whole period, vegetable consumption per capita in Thailand peaked at 56.28 kilograms per year per capita in 2002 and was at its lowest, 35.43 kilograms per year per capita, in 2014.

That places Thailand 154th out of 191 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 47.3 kilograms per year per capita 42.52 kilograms per year per capita 55.37 kilograms per year per capita 9
1970s 51.84 kilograms per year per capita 48.48 kilograms per year per capita 56.23 kilograms per year per capita 10
1980s 45.65 kilograms per year per capita 38.45 kilograms per year per capita 55.77 kilograms per year per capita 10
1990s 42.12 kilograms per year per capita 38.67 kilograms per year per capita 44.48 kilograms per year per capita 10
2000s 50.44 kilograms per year per capita 46.74 kilograms per year per capita 56.28 kilograms per year per capita 10
2010s 40.12 kilograms per year per capita 35.43 kilograms per year per capita 48.71 kilograms per year per capita 10
2020s 41.15 kilograms per year per capita 39.83 kilograms per year per capita 42.44 kilograms per year per capita 4

Countries ranked near Thailand

  1. 151 Bolivia 43.05 kilograms per year per capita compare
  2. 152 Togo 43.02 kilograms per year per capita compare
  3. 153 Guinea 42.91 kilograms per year per capita compare
  4. 155 Tanzania 42.14 kilograms per year per capita compare
  5. 156 Mozambique 42.08 kilograms per year per capita compare
  6. 157 Panama 41.87 kilograms per year per capita compare

See the full ranking of 192 places →

More economy & growth data for Thailand

All data for Thailand →

Frequently asked questions

What is vegetable consumption per capita in Thailand?
Vegetable consumption per capita in Thailand was 42.44 kilograms per year per capita in 2023, according to Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data.
What is the highest vegetable consumption per capita recorded in Thailand?
The highest recorded value was 56.28 kilograms per year per capita in 2002.
What is the lowest vegetable consumption per capita recorded in Thailand?
The lowest recorded value was 35.43 kilograms per year per capita in 2014.
How does Thailand rank for vegetable consumption per capita?
Thailand ranks 154th out of 191 countries with data for 2023.
Is vegetable consumption per capita rising or falling in Thailand?
Over the last ten years it is up 15.7%. The long-run trend across the full record is falling.
Where does this Thailand data come from?
The figures come from Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data, published as part of Vegetable consumption per capita. Statizoid updates them automatically from the source API.

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About this data

Indicator
Vegetable consumption per capita
Unit
kilograms per year per capita
Source
Food and Agriculture Organization of the United Nations (2025) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
192 places, 10,214 data points, 1961–2023
Last refreshed

Quantity that is available for consumption at the end of the supply chain. It does not account for consumer waste, so the quantity that is actually consumed may be lower.