Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Estonia
Estonia: Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) was 10.2 % in 2025. ▼ Falling
Prevalence of unaffordability (PUA) — Value — July 2026 in Estonia, 2017–2025
Source: Food and Agriculture Organization of the United Nations. Measured in %.
Analysis
In 2025, prevalence of unaffordability (pua) — value — july 2026 in Estonia stood at 10.2 %.
The figure is down 25.5% over ten years.
Over the whole period, prevalence of unaffordability (pua) — value — july 2026 in Estonia peaked at 13.7 % in 2017 and was at its lowest, 6.4 %, in 2021.
That places Estonia 112th out of 159 countries with data for 2025, putting it in the middle of the range.
Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report) in Estonia, year by year
| Year | % | Change |
|---|---|---|
| 2017 | 13.7 % | — |
| 2018 | 11.9 % | -13.1% |
| 2019 | 10.1 % | -15.1% |
| 2020 | 9.2 % | -8.9% |
| 2021 | 6.4 % | -30.4% |
| 2022 | 11.2 % | +75.0% |
| 2023 | 10.1 % | -9.8% |
| 2024 | 10.2 % | +1.0% |
| 2025 | 10.2 % | +0.0% |
Estonia compared with similar countries
- Estonia's 10.2 % is above the median for high income countries, which is 7.3 %, 1.4× the median. (45 countries reporting)
- Estonia's 10.2 % is above the median for Europe & Central Asia, which is 7.3 %, 1.4× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 11.9 % | 10.1 % | 13.7 % | 3 |
| 2020s | 9.55 % | 6.4 % | 11.2 % | 6 |
Countries ranked near Estonia
More economy & growth data for Estonia
- Real gdp growth, annual growth rate 748.89 % change on previous year (2025)
- SDRs holdings, US dollar, annual growth rate 4.99 % change on previous year (2025)
- SDRs holdings, US dollar, per unit of GDP 0.0087 units per US$ of GDP (2025)
- SDRs holdings, US dollar, per capita 299.84 units per person (2025)
- SDRs holdings, SDR, annual growth rate -0.0241 % change on previous year (2025)
- SDRs holdings, SDR, per unit of GDP 0.0064 units per US$ of GDP (2025)
- SDRs holdings, SDR, per capita 218.94 units per person (2025)
- IMF holdings of currency, US dollar, annual growth rate 3.83 % change on previous year (2025)
- IMF holdings of currency, US dollar, per unit of GDP 0.0053 units per US$ of GDP (2025)
- IMF holdings of currency, US dollar, per capita 181.11 units per person (2025)
Frequently asked questions
- What is prevalence of unaffordability (pua) — value — july 2026 in Estonia?
- Prevalence of unaffordability (pua) — value — july 2026 in Estonia was 10.2 % in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest prevalence of unaffordability (pua) — value — july 2026 recorded in Estonia?
- The highest recorded value was 13.7 % in 2017.
- What is the lowest prevalence of unaffordability (pua) — value — july 2026 recorded in Estonia?
- The lowest recorded value was 6.4 % in 2021.
- How does Estonia rank for prevalence of unaffordability (pua) — value — july 2026?
- Estonia ranks 112th out of 159 countries with data for 2025.
- Is prevalence of unaffordability (pua) — value — july 2026 rising or falling in Estonia?
- Over the last ten years it is down 25.5%. The long-run trend across the full record is falling.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Prevalence of unaffordability (PUA) — Value — July 2026 (SOFI report). Statizoid updates them automatically from the source API.
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About this data
Indicators on the cost and affordability of a healthy diet (CoAHD) are estimated in each country and show the population’s physical and economic access to least expensive locally available foods to meet requirements for a healthy diet, as defined in food-based dietary guidelines (FBDGs). The indicators use observed retail food consumer prices and income distributions to provide an operational measure of people’s access to locally available foods in the proportions needed for health. These indicators support efforts within the framework of the Sustainable Development Goals (SDGs) to end hunger, achieve food security and improved nutrition, and promote sustainable agriculture by 2030 (SDG 2). They also support the monitoring of progress towards the objective of transforming agrifood systems by promoting “nutrition-sensitive agriculture”. FAO, in partnership with the Food Price for Nutrition of the World Bank, produces and reports the CoAHD indicators.