Other meat of mammals, fresh or chilled — Producer Price Index in Norway

Norway: Other meat of mammals, fresh or chilled — Producer Price Index was 118.66 in 2025. ▲ Rising

Latest (2025)
118.66
Change on year
down 9.7%
World rank
17th
of 28 countries
All-time high
144.1
in 2023
All-time low
58.81
in 1997
Years of data
35
1991–2025

Other meat of mammals, fresh or chilled — Producer Price Index in Norway, 1991–2025

0501001501991200820251991: 73.71992: 75.31993: 601994: 61.41995: 68.41996: 63.51997: 58.81998: 60.91999: 61.32000: 642001: 65.72002: 69.92003: 742004: 72.42005: 73.12006: 80.52007: 892008: 104.62009: 100.72010: 91.92011: 86.52012: 79.52013: 832014: 952015: 109.32016: 95.62017: 102.82018: 106.42019: 102.72020: 108.92021: 124.92022: 143.62023: 144.12024: 131.42025: 118.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

Norway recorded 118.66 for other meat of mammals, fresh or chilled — producer price index in 2025.

Compared with earlier readings it is down 9.7% on the previous year and up 8.5% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — producer price index in Norway peaked at 144.1 in 2023 and was at its lowest, 58.81, in 1997.

Norway ranks 17th of 28 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Other meat of mammals, fresh or chilled — Producer Price Index in Norway, year by year

Annual values for Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100) in Norway, 1991 to 2025.
Year Value Change
1991 73.68
1992 75.31 +2.2%
1993 59.98 -20.4%
1994 61.37 +2.3%
1995 68.38 +11.4%
1996 63.49 -7.2%
1997 58.81 -7.4%
1998 60.92 +3.6%
1999 61.26 +0.6%
2000 63.95 +4.4%
2001 65.72 +2.8%
2002 69.89 +6.3%
2003 74.01 +5.9%
2004 72.41 -2.2%
2005 73.13 +1.0%
2006 80.5 +10.1%
2007 88.97 +10.5%
2008 104.59 +17.6%
2009 100.68 -3.7%
2010 91.86 -8.8%
2011 86.49 -5.8%
2012 79.5 -8.1%
2013 82.97 +4.4%
2014 95.04 +14.5%
2015 109.34 +15.0%
2016 95.61 -12.6%
2017 102.78 +7.5%
2018 106.42 +3.5%
2019 102.72 -3.5%
2020 108.92 +6.0%
2021 124.91 +14.7%
2022 143.64 +15.0%
2023 144.1 +0.3%
2024 131.38 -8.8%
2025 118.66 -9.7%

Norway compared with similar countries

  • Norway's 118.66 is above the median for Europe & Central Asia, which is 101.94, 1.2× the median. (11 countries reporting)
  • Norway's 118.66 is above the median for high income countries, which is 117.83, 1.0× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 64.8 58.81 75.31 9
2000s 79.39 63.95 104.59 10
2010s 95.27 79.5 109.34 10
2020s 128.6 108.92 144.1 6

Countries ranked near Norway

  1. 14 Russian Federation 126.38 compare
  2. 15 Ecuador 125.96 compare
  3. 16 United Kingdom of Great Britain and Northern Ireland 121.03 compare
  4. 18 Italy 117.83 compare
  5. 19 Tunisia 115.05 compare
  6. 20 New Zealand 113.3 compare

See the full ranking of 30 places →

More economy & growth data for Norway

All data for Norway →

Frequently asked questions

What is other meat of mammals, fresh or chilled — producer price index in Norway?
Other meat of mammals, fresh or chilled — producer price index in Norway was 118.66 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — producer price index recorded in Norway?
The highest recorded value was 144.1 in 2023.
What is the lowest other meat of mammals, fresh or chilled — producer price index recorded in Norway?
The lowest recorded value was 58.81 in 1997.
How does Norway rank for other meat of mammals, fresh or chilled — producer price index?
Norway ranks 17th out of 28 countries with data for 2025.
Is other meat of mammals, fresh or chilled — producer price index rising or falling in Norway?
Over the last ten years it is up 8.5%. The long-run trend across the full record is rising.
Where does this Norway data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other meat of mammals, fresh or chilled — Producer Price Index in Norway. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/norway/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/norway/">Other meat of mammals, fresh or chilled — Producer Price Index in Norway</a> — Statizoid

About this data

Indicator
Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,005 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.