Other meat of mammals, fresh or chilled — Producer Price Index in China, mainland

China, mainland: Other meat of mammals, fresh or chilled — Producer Price Index was 126.47 in 2025. ▲ Rising

Latest (2025)
126.47
Change on year
up 2.1%
World rank
13th
of 28 countries
All-time high
126.47
in 2025
All-time low
54.48
in 1991
Years of data
35
1991–2025

Other meat of mammals, fresh or chilled — Producer Price Index in China, mainland, 1991–2025

0501001501991200820251991: 54.51992: 68.21993: 65.11994: 75.91995: 851996: 97.41997: 75.61998: 75.51999: 65.62000: 56.22001: 57.12002: 59.12003: 58.82004: 66.52005: 70.82006: 74.72007: 78.62008: 82.42009: 86.22010: 902011: 93.72012: 97.32013: 94.32014: 97.12015: 1002016: 102.92017: 105.82018: 108.62019: 111.42020: 1142021: 116.72022: 119.32023: 1182024: 123.92025: 126.5

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, other meat of mammals, fresh or chilled — producer price index in China, mainland stood at 126.47. That is the highest value across all 35 years on record.

That represents a change of up 2.1% on the previous year and up 26.5% over ten years.

Over the whole period, other meat of mammals, fresh or chilled — producer price index in China, mainland peaked at 126.47 in 2025 and was at its lowest, 54.48, in 1991.

China, mainland ranks 13th of 28 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Other meat of mammals, fresh or chilled — Producer Price Index in China, mainland, year by year

Annual values for Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100) in China, mainland, 1991 to 2025.
Year Value Change
1991 54.48
1992 68.23 +25.2%
1993 65.1 -4.6%
1994 75.9 +16.6%
1995 85.02 +12.0%
1996 97.42 +14.6%
1997 75.61 -22.4%
1998 75.53 -0.1%
1999 65.64 -13.1%
2000 56.24 -14.3%
2001 57.13 +1.6%
2002 59.08 +3.4%
2003 58.76 -0.5%
2004 66.45 +13.1%
2005 70.79 +6.5%
2006 74.71 +5.5%
2007 78.59 +5.2%
2008 82.43 +4.9%
2009 86.22 +4.6%
2010 89.96 +4.3%
2011 93.65 +4.1%
2012 97.29 +3.9%
2013 94.35 -3.0%
2014 97.13 +2.9%
2015 99.96 +2.9%
2016 102.91 +3.0%
2017 105.81 +2.8%
2018 108.62 +2.7%
2019 111.36 +2.5%
2020 114.04 +2.4%
2021 116.68 +2.3%
2022 119.3 +2.2%
2023 118.03 -1.1%
2024 123.89 +5.0%
2025 126.47 +2.1%

Biggest year-on-year movements

Years where Other meat of mammals, fresh or chilled — Producer Price Index in China, mainland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1992 +25.2% 54.48 68.23

Averages by decade

DecadeAverage LowestHighest Years
1990s 73.66 54.48 97.42 9
2000s 69.04 56.24 86.22 10
2010s 100.1 89.96 111.36 10
2020s 119.73 114.04 126.47 6

Countries ranked near China, mainland

  1. 10 Iceland 130.92 compare
  2. 11 Portugal 130.85 compare
  3. 12 Netherlands (Kingdom of the) 128.75 compare
  4. 14 Russian Federation 126.38 compare
  5. 15 Ecuador 125.96 compare
  6. 16 United Kingdom of Great Britain and Northern Ireland 121.03 compare

See the full ranking of 30 places →

More economy & growth data for China, mainland

All data for China, mainland →

Frequently asked questions

What is other meat of mammals, fresh or chilled — producer price index in China, mainland?
Other meat of mammals, fresh or chilled — producer price index in China, mainland was 126.47 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest other meat of mammals, fresh or chilled — producer price index recorded in China, mainland?
The highest recorded value was 126.47 in 2025.
What is the lowest other meat of mammals, fresh or chilled — producer price index recorded in China, mainland?
The lowest recorded value was 54.48 in 1991.
How does China, mainland rank for other meat of mammals, fresh or chilled — producer price index?
China, mainland ranks 13th out of 28 countries with data for 2025.
Is other meat of mammals, fresh or chilled — producer price index rising or falling in China, mainland?
Over the last ten years it is up 26.5%. The long-run trend across the full record is rising.
Where does this China, mainland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Other meat of mammals, fresh or chilled — Producer Price Index in China, mainland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/other-meat-of-mammals-fresh-or-chilled-producer-price-index-2014-2016-100/china-mainland/

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About this data

Indicator
Other meat of mammals, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 1,005 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.