Meat of sheep, fresh or chilled — Producer Price Index in Ukraine

Ukraine: Meat of sheep, fresh or chilled — Producer Price Index was 376.37 in 2025. ◆ Volatile

Latest (2025)
376.37
Change on year
up 14.4%
World rank
4th
of 125 countries
All-time high
376.37
in 2025
All-time low
0.53
in 1994
Years of data
32
1994–2025

Meat of sheep, fresh or chilled — Producer Price Index in Ukraine, 1994–2025

01002003004001994200920251994: 0.531995: 1.91996: 3.21997: 4.71998: 6.21999: 7.92000: 10.52001: 17.72002: 19.92003: 15.72004: 212005: 26.92006: 31.12007: 322008: 43.72009: 57.52010: 62.32011: 61.52012: 662013: 74.32014: 81.42015: 96.82016: 121.82017: 134.42018: 166.22019: 186.92020: 209.82021: 196.32022: 210.22023: 281.62024: 3292025: 376.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of sheep, fresh or chilled — producer price index in Ukraine is 376.37, measured in 2025. That is the highest value across all 32 years on record.

Compared with earlier readings it is up 14.4% on the previous year and up 289.0% over ten years.

Over the whole period, meat of sheep, fresh or chilled — producer price index in Ukraine peaked at 376.37 in 2025 and was at its lowest, 0.53, in 1994.

That places Ukraine 4th out of 125 countries with data for 2025, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled — Producer Price Index in Ukraine, year by year

Annual values for Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100) in Ukraine, 1994 to 2025.
Year Value Change
1994 0.53
1995 1.93 +264.2%
1996 3.21 +66.3%
1997 4.72 +47.0%
1998 6.17 +30.7%
1999 7.94 +28.7%
2000 10.46 +31.7%
2001 17.66 +68.8%
2002 19.94 +12.9%
2003 15.66 -21.5%
2004 21.04 +34.4%
2005 26.95 +28.1%
2006 31.09 +15.4%
2007 32.02 +3.0%
2008 43.74 +36.6%
2009 57.49 +31.4%
2010 62.29 +8.3%
2011 61.5 -1.3%
2012 66.02 +7.3%
2013 74.26 +12.5%
2014 81.42 +9.6%
2015 96.76 +18.8%
2016 121.82 +25.9%
2017 134.4 +10.3%
2018 166.21 +23.7%
2019 186.95 +12.5%
2020 209.84 +12.2%
2021 196.31 -6.4%
2022 210.25 +7.1%
2023 281.57 +33.9%
2024 328.97 +16.8%
2025 376.37 +14.4%

Ukraine compared with similar countries

  • Ukraine's 376.37 is above the median for upper middle income countries, which is 158.22, 2.4× the median. (39 countries reporting)
  • Ukraine's 376.37 is above the median for Europe & Central Asia, which is 154.47, 2.4× the median. (41 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled — Producer Price Index in Ukraine changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +264.2% 0.53 1.93

Averages by decade

DecadeAverage LowestHighest Years
1990s 4.08 0.53 7.94 6
2000s 27.61 10.46 57.49 10
2010s 105.16 61.5 186.95 10
2020s 267.22 196.31 376.37 6

Countries ranked near Ukraine

  1. 1 Argentina 1,090 compare
  2. 1 Côte d'Ivoire 137.58 compare
  3. 1 Türkiye 865.83 compare
  4. 2 Syrian Arab Republic 650.35 compare
  5. 2 Yemen 852.02 compare
  6. 3 Cabo Verde 111.57 compare
  7. 3 Iran (Islamic Republic of) 382.63 compare
  8. 3 Malawi 682.6 compare
  9. 4 Bolivia (Plurinational State of) 160.1 compare
  10. 5 Republic of Moldova 159.13 compare
  11. 5 Turkmenistan 342.8 compare
  12. 6 Egypt 309.75 compare
  13. 6 Timor-Leste 73.83 compare
  14. 7 Mongolia 286.51 compare

See the full ranking of 134 places →

More economy & growth data for Ukraine

All data for Ukraine →

Frequently asked questions

What is meat of sheep, fresh or chilled — producer price index in Ukraine?
Meat of sheep, fresh or chilled — producer price index in Ukraine was 376.37 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled — producer price index recorded in Ukraine?
The highest recorded value was 376.37 in 2025.
What is the lowest meat of sheep, fresh or chilled — producer price index recorded in Ukraine?
The lowest recorded value was 0.53 in 1994.
How does Ukraine rank for meat of sheep, fresh or chilled — producer price index?
Ukraine ranks 4th out of 125 countries with data for 2025.
Is meat of sheep, fresh or chilled — producer price index rising or falling in Ukraine?
Over the last ten years it is up 289.0%. The long-run trend across the full record is volatile.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled — Producer Price Index in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-producer-price-index-2014-2016-100/ukraine/

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About this data

Indicator
Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
134 places, 4,487 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.