Meat of sheep, fresh or chilled — Producer Price Index in Czechia
Czechia: Meat of sheep, fresh or chilled — Producer Price Index was 112.01 in 2025. ▲ Rising
Meat of sheep, fresh or chilled — Producer Price Index in Czechia, 1993–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of sheep, fresh or chilled — producer price index in Czechia is 112.01, measured in 2025.
The figure is up 6.0% on the previous year and up 7.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producer price index in Czechia peaked at 123.99 in 2010 and was at its lowest, 37.57, in 1993.
That places Czechia 92nd out of 125 countries with data for 2025, putting it in the middle of the range.
The long-run direction has been consistently rising across the 33 years of available data.
Meat of sheep, fresh or chilled — Producer Price Index in Czechia, year by year
| Year | Value | Change |
|---|---|---|
| 1993 | 37.57 | — |
| 1994 | 46.94 | +24.9% |
| 1995 | 70.93 | +51.1% |
| 1996 | 66.91 | -5.7% |
| 1997 | 76.13 | +13.8% |
| 1998 | 79.29 | +4.2% |
| 1999 | 79.34 | +0.1% |
| 2000 | 82.05 | +3.4% |
| 2001 | 83.98 | +2.4% |
| 2002 | 96.96 | +15.5% |
| 2003 | 96.9 | -0.1% |
| 2004 | 92.41 | -4.6% |
| 2005 | 88.34 | -4.4% |
| 2006 | 98.12 | +11.1% |
| 2007 | 96.48 | -1.7% |
| 2008 | 84.15 | -12.8% |
| 2009 | 118.44 | +40.7% |
| 2010 | 123.99 | +4.7% |
| 2011 | 102.85 | -17.0% |
| 2012 | 104.94 | +2.0% |
| 2013 | 103.57 | -1.3% |
| 2014 | 94 | -9.2% |
| 2015 | 103.85 | +10.5% |
| 2016 | 102.15 | -1.6% |
| 2017 | 101.4 | -0.7% |
| 2018 | 93.8 | -7.5% |
| 2019 | 99 | +5.5% |
| 2020 | 103.96 | +5.0% |
| 2021 | 109.9 | +5.7% |
| 2022 | 98.7 | -10.2% |
| 2023 | 117.02 | +18.6% |
| 2024 | 105.65 | -9.7% |
| 2025 | 112.01 | +6.0% |
Czechia compared with similar countries
- Czechia's 112.01 is below the median for high income countries, which is 130.51, 86% of the median. (44 countries reporting)
- Czechia's 112.01 is below the median for Europe & Central Asia, which is 154.47, 73% of the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 65.3 | 37.57 | 79.34 | 7 |
| 2000s | 93.78 | 82.05 | 118.44 | 10 |
| 2010s | 102.95 | 93.8 | 123.99 | 10 |
| 2020s | 107.87 | 98.7 | 117.02 | 6 |
Countries ranked near Czechia
More economy & growth data for Czechia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.31 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 8.62 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.022 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 791.69 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 10.50 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -22.27 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0269 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 964.82 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 20.54 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producer price index in Czechia?
- Meat of sheep, fresh or chilled — producer price index in Czechia was 112.01 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — producer price index recorded in Czechia?
- The highest recorded value was 123.99 in 2010.
- What is the lowest meat of sheep, fresh or chilled — producer price index recorded in Czechia?
- The lowest recorded value was 37.57 in 1993.
- How does Czechia rank for meat of sheep, fresh or chilled — producer price index?
- Czechia ranks 92nd out of 125 countries with data for 2025.
- Is meat of sheep, fresh or chilled — producer price index rising or falling in Czechia?
- Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
- Where does this Czechia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.