Meat of sheep, fresh or chilled (biological) — Producer Price in Indonesia

Indonesia: Meat of sheep, fresh or chilled (biological) — Producer Price was 25.91 million SLC in 2010. ◆ Volatile

Latest (2010)
25.91 million SLC
Change on year
up 21.1%
World rank
2nd
of 100 countries
All-time high
25.91 million SLC
in 2010
All-time low
2.90 million SLC
in 1994
Years of data
14
1993–2010

Meat of sheep, fresh or chilled (biological) — Producer Price in Indonesia, 1993–2010

5.0M10.0M15.0M20.0M25.0M1993200120101993: 3.1M SLC1994: 2.9M SLC1995: 3.8M SLC1996: 3.4M SLC1997: 4.3M SLC1998: 4.3M SLC1999: 7.8M SLC2002: 14.0M SLC2005: 18.8M SLC2006: 20.3M SLC2007: 22.5M SLC2008: 23.5M SLC2009: 21.4M SLC2010: 25.9M SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Indonesia is 25.91 million SLC, measured in 2010. That is the highest value across all 14 years on record.

Compared with earlier readings it is up 21.1% on the previous year and up 232.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Indonesia peaked at 25.91 million SLC in 2010 and was at its lowest, 2.90 million SLC, in 1994.

Indonesia ranks 2nd of 100 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price in Indonesia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Indonesia, 1993 to 2010.
Year SLC Change
1993 3.12 million SLC
1994 2.90 million SLC -6.9%
1995 3.77 million SLC +29.9%
1996 3.42 million SLC -9.2%
1997 4.32 million SLC +26.0%
1998 4.32 million SLC +0.1%
1999 7.80 million SLC +80.7%
2002 14.02 million SLC +79.7%
2005 18.78 million SLC +33.9%
2006 20.25 million SLC +7.8%
2007 22.55 million SLC +11.3%
2008 23.55 million SLC +4.4%
2009 21.41 million SLC -9.1%
2010 25.91 million SLC +21.1%

Indonesia compared with similar countries

  • Indonesia's 25.91 million SLC is above the median for upper middle income countries, which is 58,356 SLC, 444.1× the median. (25 countries reporting)
  • Indonesia's 25.91 million SLC is above the median for East Asia & Pacific, which is 137,325 SLC, 188.7× the median. (8 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 4.24 million SLC 2.90 million SLC 7.80 million SLC 7
2000s 20.09 million SLC 14.02 million SLC 23.55 million SLC 6
2010s 25.91 million SLC 25.91 million SLC 25.91 million SLC 1

Countries ranked near Indonesia

  1. 1 Côte d'Ivoire 1.50 million SLC compare
  2. 1 Guinea 27.76 million SLC compare
  3. 1 Iran (Islamic Republic of) 2.00 billion SLC compare
  4. 2 Syrian Arab Republic 1.67 million SLC compare
  5. 3 Iraq 6.62 million SLC compare
  6. 3 Türkiye 180,437 SLC compare
  7. 4 Burkina Faso 5.81 million SLC compare
  8. 4 Venezuela (Bolivarian Republic of) 55,870 SLC compare
  9. 5 Lebanon 5.39 million SLC compare
  10. 5 Republic of Moldova 31,900 SLC compare

See the full ranking of 108 places →

More economy & growth data for Indonesia

All data for Indonesia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Indonesia?
Meat of sheep, fresh or chilled (biological) — producer price in Indonesia was 25.91 million SLC in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Indonesia?
The highest recorded value was 25.91 million SLC in 2010.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Indonesia?
The lowest recorded value was 2.90 million SLC in 1994.
How does Indonesia rank for meat of sheep, fresh or chilled (biological) — producer price?
Indonesia ranks 2nd out of 100 countries with data for 2010.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Indonesia?
Over the last ten years it is up 232.2%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Indonesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/indonesia/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.