Meat of sheep, fresh or chilled (biological) — Producer Price in Gambia

Gambia: Meat of sheep, fresh or chilled (biological) — Producer Price was 213,636 LCU in 2019. ▲ Rising

Latest (2019)
213,636 LCU
World rank
33rd
of 102 countries
All-time high
295,406 LCU
in 2013
All-time low
18,000 LCU
in 1998
Years of data
7
1998–2019

Meat of sheep, fresh or chilled (biological) — Producer Price in Gambia, 1998–2019

0100.0k200.0k300.0k1998200820191998: 18.0k LCU2009: 123.6k LCU2010: 126.3k LCU2011: 157.6k LCU2012: 209.0k LCU2013: 295.4k LCU2019: 213.6k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2019, meat of sheep, fresh or chilled (biological) — producer price in Gambia stood at 213,636 LCU.

That represents a change of up 72.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Gambia peaked at 295,406 LCU in 2013 and was at its lowest, 18,000 LCU, in 1998.

That places Gambia 33rd out of 102 countries with data for 2019, putting it in the middle of the range.

Meat of sheep, fresh or chilled (biological) — Producer Price in Gambia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Gambia, 1998 to 2019.
Year LCU Change
1998 18,000 LCU
2009 123,594 LCU +586.6%
2010 126,302 LCU +2.2%
2011 157,604 LCU +24.8%
2012 208,979 LCU +32.6%
2013 295,406 LCU +41.4%
2019 213,636 LCU -27.7%

Gambia compared with similar countries

  • Gambia's 213,636 LCU is below the median for low income countries, which is 662,556 LCU, 32% of the median. (13 countries reporting)
  • Gambia's 213,636 LCU is below the median for Sub-Saharan Africa, which is 662,556 LCU, 32% of the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 18,000 LCU 18,000 LCU 18,000 LCU 1
2000s 123,594 LCU 123,594 LCU 123,594 LCU 1
2010s 200,385 LCU 126,302 LCU 295,406 LCU 5

Countries ranked near Gambia

  1. 30 North Macedonia 250,000 LCU compare
  2. 31 Myanmar 246,457 LCU compare
  3. 32 Kyrgyzstan 230,438 LCU compare
  4. 34 Iceland 209,281 LCU
  5. 35 Mozambique 176,667 LCU compare
  6. 36 Russian Federation 150,250 LCU compare

See the full ranking of 110 places →

More economy & growth data for Gambia

All data for Gambia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Gambia?
Meat of sheep, fresh or chilled (biological) — producer price in Gambia was 213,636 LCU in 2019, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Gambia?
The highest recorded value was 295,406 LCU in 2013.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Gambia?
The lowest recorded value was 18,000 LCU in 1998.
How does Gambia rank for meat of sheep, fresh or chilled (biological) — producer price?
Gambia ranks 33rd out of 102 countries with data for 2019.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Gambia?
Over the last ten years it is up 72.9%. The long-run trend across the full record is rising.
Where does this Gambia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 7 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled (biological) — Producer Price in Gambia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/gambia-the/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/gambia-the/">Meat of sheep, fresh or chilled (biological) — Producer Price in Gambia</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.