Meat of rabbits and hares, fresh or chilled (biological) — Producer in Slovakia
Slovakia: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 67,165 LCU in 2008. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Slovakia, 1993–2008
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2008, meat of rabbits and hares, fresh or chilled (biological) — producer in Slovakia stood at 67,165 LCU. That is the highest value across all 14 years on record.
That represents a change of up 13.1% on the previous year and up 65.3% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Slovakia peaked at 67,165 LCU in 2008 and was at its lowest, 35,604 LCU, in 1993.
Slovakia ranks 6th of 25 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Slovakia, year by year
| Year | LCU | Change |
|---|---|---|
| 1993 | 35,604 LCU | — |
| 1994 | 35,959 LCU | +1.0% |
| 1995 | 44,326 LCU | +23.3% |
| 1996 | 48,871 LCU | +10.3% |
| 1997 | 41,552 LCU | -15.0% |
| 1998 | 40,631 LCU | -2.2% |
| 1999 | 60,952 LCU | +50.0% |
| 2000 | 55,304 LCU | -9.3% |
| 2001 | 60,227 LCU | +8.9% |
| 2002 | 66,530 LCU | +10.5% |
| 2003 | 62,102 LCU | -6.7% |
| 2004 | 62,080 LCU | -0.0% |
| 2005 | 59,382 LCU | -4.3% |
| 2008 | 67,165 LCU | +13.1% |
Slovakia compared with similar countries
- Slovakia's 67,165 LCU is above the median for Europe & Central Asia, which is 5,363 LCU, 12.5× the median. (18 countries reporting)
- Slovakia's 67,165 LCU is above the median for high income countries, which is 5,659 LCU, 11.9× the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 43,985 LCU | 35,604 LCU | 60,952 LCU | 7 |
| 2000s | 61,827 LCU | 55,304 LCU | 67,165 LCU | 7 |
Countries ranked near Slovakia
More economy & growth data for Slovakia
- Foreign direct investment, net outflows (BoP, current US$), gaps 1.86 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.012 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 342.78 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 2.05 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -59.01 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0133 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 379.36 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 25.67 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.1175 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 3,355 includes gold, current US$ per person (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Slovakia?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Slovakia was 67,165 LCU in 2008, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Slovakia?
- The highest recorded value was 67,165 LCU in 2008.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Slovakia?
- The lowest recorded value was 35,604 LCU in 1993.
- How does Slovakia rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Slovakia ranks 6th out of 25 countries with data for 2008.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Slovakia?
- Over the last ten years it is up 65.3%. The long-run trend across the full record is rising.
- Where does this Slovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.