Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Meat of rabbits and hares, fresh or chilled (biological) — Producer was 156.98 in 2025. ▲ Rising

Latest (2025)
156.98
Change on year
up 9.5%
World rank
12th
of 48 countries
All-time high
156.98
in 2025
All-time low
67.13
in 2009
Years of data
20
2006–2025

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the), 2006–2025

0501001502006201520252006: 82.32007: 74.92008: 79.32009: 67.12010: 96.42011: 103.12012: 108.12013: 106.12014: 105.32015: 99.42016: 95.32017: 99.12018: 97.92019: 96.72020: 97.32021: 102.12022: 119.12023: 127.42024: 143.42025: 157

Source: Food and Agriculture Organization of the United Nations.

Analysis

Netherlands (Kingdom of the) recorded 156.98 for meat of rabbits and hares, fresh or chilled (biological) — producer in 2025. That is the highest value across all 20 years on record.

Compared with earlier readings it is up 9.5% on the previous year and up 57.9% over ten years.

Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the) peaked at 156.98 in 2025 and was at its lowest, 67.13, in 2009.

Netherlands (Kingdom of the) ranks 12th of 48 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 20 years of available data.

Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the), year by year

Annual values for Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Netherlands (Kingdom of the), 2006 to 2025.
Year Value Change
2006 82.31
2007 74.91 -9.0%
2008 79.27 +5.8%
2009 67.13 -15.3%
2010 96.36 +43.5%
2011 103.12 +7.0%
2012 108.06 +4.8%
2013 106.1 -1.8%
2014 105.32 -0.7%
2015 99.4 -5.6%
2016 95.28 -4.1%
2017 99.13 +4.0%
2018 97.93 -1.2%
2019 96.68 -1.3%
2020 97.29 +0.6%
2021 102.11 +5.0%
2022 119.08 +16.6%
2023 127.38 +7.0%
2024 143.37 +12.6%
2025 156.98 +9.5%

Averages by decade

DecadeAverage LowestHighest Years
2000s 75.91 67.13 82.31 4
2010s 100.74 95.28 108.06 10
2020s 124.37 97.29 156.98 6

Countries ranked near Netherlands (Kingdom of the)

  1. 9 Hungary 187.91 compare
  2. 10 Kazakhstan 172.29 compare
  3. 11 Latvia 171.83 compare
  4. 13 Portugal 149.28 compare
  5. 14 Armenia 149.24 compare
  6. 15 Spain 146.99 compare

See the full ranking of 52 places →

More economy & growth data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the)?
Meat of rabbits and hares, fresh or chilled (biological) — producer in Netherlands (Kingdom of the) was 156.98 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Netherlands (Kingdom of the)?
The highest recorded value was 156.98 in 2025.
What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 67.13 in 2009.
How does Netherlands (Kingdom of the) rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
Netherlands (Kingdom of the) ranks 12th out of 48 countries with data for 2025.
Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 57.9%. The long-run trend across the full record is rising.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of rabbits and hares, fresh or chilled (biological) — Producer in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-index-2014-2016-100/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 1,680 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.