Meat of rabbits and hares, fresh or chilled (biological) — Producer in Armenia
Armenia: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 149.24 in 2025. ◆ Volatile
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Armenia, 1997–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of rabbits and hares, fresh or chilled (biological) — producer in Armenia stood at 149.24. That is the highest value across all 29 years on record.
Compared with earlier readings it is up 11.2% on the previous year and up 44.7% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Armenia peaked at 149.24 in 2025 and was at its lowest, 15.62, in 1998.
That places Armenia 14th out of 48 countries with data for 2025, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Armenia, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 18.75 | — |
| 1998 | 15.62 | -16.7% |
| 1999 | 24.2 | +54.9% |
| 2000 | 30.34 | +25.4% |
| 2001 | 23.07 | -24.0% |
| 2002 | 44.42 | +92.5% |
| 2003 | 35.26 | -20.6% |
| 2004 | 32.58 | -7.6% |
| 2005 | 42.4 | +30.1% |
| 2006 | 35.53 | -16.2% |
| 2007 | 37.5 | +5.5% |
| 2008 | 39.84 | +6.2% |
| 2009 | 56.46 | +41.7% |
| 2010 | 77.82 | +37.8% |
| 2011 | 91.33 | +17.4% |
| 2012 | 78.11 | -14.5% |
| 2013 | 88.39 | +13.2% |
| 2014 | 107.89 | +22.1% |
| 2015 | 103.15 | -4.4% |
| 2016 | 88.97 | -13.7% |
| 2017 | 84.6 | -4.9% |
| 2018 | 103.77 | +22.7% |
| 2019 | 115.18 | +11.0% |
| 2020 | 103.59 | -10.1% |
| 2021 | 105.11 | +1.5% |
| 2022 | 106.69 | +1.5% |
| 2023 | 119.08 | +11.6% |
| 2024 | 134.16 | +12.7% |
| 2025 | 149.24 | +11.2% |
Armenia compared with similar countries
- Armenia's 149.24 is above the median for upper middle income countries, which is 146.4, 1.0× the median. (12 countries reporting)
- Armenia's 149.24 is above the median for Europe & Central Asia, which is 135.31, 1.1× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 19.52 | 15.62 | 24.2 | 3 |
| 2000s | 37.74 | 23.07 | 56.46 | 10 |
| 2010s | 93.92 | 77.82 | 115.18 | 10 |
| 2020s | 119.64 | 103.59 | 149.24 | 6 |
Countries ranked near Armenia
More economy & growth data for Armenia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 4.66 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.5 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 252.31 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0086 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 81.74 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 605.13 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 359.96 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0207 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 196.04 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 38.07 % change on previous year (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Armenia?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Armenia was 149.24 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Armenia?
- The highest recorded value was 149.24 in 2025.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Armenia?
- The lowest recorded value was 15.62 in 1998.
- How does Armenia rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Armenia ranks 14th out of 48 countries with data for 2025.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Armenia?
- Over the last ten years it is up 44.7%. The long-run trend across the full record is volatile.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.