Meat of pig with the bone, fresh or chilled — Producer Price in France
France: Meat of pig with the bone, fresh or chilled — Producer Price was 2,269 USD in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled — Producer Price in France, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producer price in France is 2,269 USD, measured in 2024.
That represents a change of down 7.3% on the previous year and up 22.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in France peaked at 2,448 USD in 2023 and was at its lowest, 1,117 USD, in 1999.
France ranks 48th of 68 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of pig with the bone, fresh or chilled — Producer Price in France, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 1,968 USD | — |
| 1992 | 2,118 USD | +7.6% |
| 1993 | 1,471 USD | -30.6% |
| 1994 | 1,539 USD | +4.7% |
| 1995 | 1,819 USD | +18.1% |
| 1996 | 1,945 USD | +6.9% |
| 1997 | 1,706 USD | -12.3% |
| 1998 | 1,241 USD | -27.3% |
| 1999 | 1,117 USD | -10.0% |
| 2000 | 1,188 USD | +6.3% |
| 2001 | 1,369 USD | +15.3% |
| 2002 | 1,128 USD | -17.6% |
| 2003 | 1,283 USD | +13.7% |
| 2004 | 1,509 USD | +17.6% |
| 2005 | 1,552 USD | +2.9% |
| 2006 | 1,643 USD | +5.8% |
| 2007 | 1,619 USD | -1.5% |
| 2008 | 1,929 USD | +19.2% |
| 2009 | 1,688 USD | -12.5% |
| 2010 | 1,592 USD | -5.7% |
| 2011 | 1,887 USD | +18.5% |
| 2012 | 1,919 USD | +1.7% |
| 2013 | 2,018 USD | +5.2% |
| 2014 | 1,846 USD | -8.5% |
| 2015 | 1,431 USD | -22.5% |
| 2016 | 1,468 USD | +2.6% |
| 2017 | 1,596 USD | +8.8% |
| 2018 | 1,470 USD | -7.9% |
| 2019 | 1,699 USD | +15.6% |
| 2020 | 1,639 USD | -3.5% |
| 2021 | 1,624 USD | -0.9% |
| 2022 | 1,988 USD | +22.4% |
| 2023 | 2,448 USD | +23.1% |
| 2024 | 2,269 USD | -7.3% |
France compared with similar countries
- France's 2,269 USD is below the median for high income countries, which is 2,310 USD, 98% of the median. (28 countries reporting)
- France's 2,269 USD is below the median for Europe & Central Asia, which is 2,358 USD, 96% of the median. (29 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,658 USD | 1,117 USD | 2,118 USD | 9 |
| 2000s | 1,491 USD | 1,128 USD | 1,929 USD | 10 |
| 2010s | 1,693 USD | 1,431 USD | 2,018 USD | 10 |
| 2020s | 1,993 USD | 1,624 USD | 2,448 USD | 5 |
Countries ranked near France
More economy & growth data for France
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.34 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 80.27 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0238 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 1,168 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 73.03 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 40.29 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0217 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,063 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 51.39 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in France?
- Meat of pig with the bone, fresh or chilled — producer price in France was 2,269 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in France?
- The highest recorded value was 2,448 USD in 2023.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in France?
- The lowest recorded value was 1,117 USD in 1999.
- How does France rank for meat of pig with the bone, fresh or chilled — producer price?
- France ranks 48th out of 68 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in France?
- Over the last ten years it is up 22.9%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.