Finland vs France: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- Finland
- France
How they compare
France currently reports 2,269 USD against 2,224 USD in Finland, a difference of 45 USD.
The two have swapped places 9 times across 34 shared years of data; in 1991 it was Finland ahead.
Finland ranks 49th and France ranks 48th of 68 countries.
Finland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Finland | France | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,378 USD | 1,658 USD | 719.92 USD | Finland |
| 2000s | 1,566 USD | 1,491 USD | 75.15 USD | Finland |
| 2010s | 1,875 USD | 1,693 USD | 182.9 USD | Finland |
| 2020s | 2,060 USD | 1,993 USD | 66.9 USD | Finland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, Finland or France?
- France, at 2,269 USD against 2,224 USD in Finland as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between Finland and France?
- 45 USD, with France ahead.
- How many years of comparable data are there for Finland and France?
- 34 years are reported by both, from 1991 to 2024.
- How do Finland and France rank globally for meat of pig with the bone, fresh or chilled — producer price?
- Finland ranks 49th and France ranks 48th of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.