Meat of pig with the bone, fresh or chilled — Producer Price in Slovenia

Slovenia: Meat of pig with the bone, fresh or chilled — Producer Price was 1,649 LCU in 2015. ◆ Volatile

Latest (2015)
1,649 LCU
Change on year
down 5.5%
World rank
68th
of 69 countries
All-time high
384,518 LCU
in 2001
All-time low
1,341 LCU
in 2007
Years of data
24
1992–2015

Meat of pig with the bone, fresh or chilled — Producer Price in Slovenia, 1992–2015

0100.0k200.0k300.0k400.0k1992200320151992: 188.3k LCU1993: 196.0k LCU1994: 230.2k LCU1995: 249.8k LCU1996: 272.6k LCU1997: 314.8k LCU1998: 289.3k LCU1999: 267.0k LCU2000: 313.7k LCU2001: 384.5k LCU2002: 332.4k LCU2003: 312.4k LCU2004: 323.9k LCU2005: 342.3k LCU2006: 346.1k LCU2007: 1.3k LCU2008: 1.5k LCU2009: 1.4k LCU2010: 1.4k LCU2011: 1.5k LCU2012: 1.7k LCU2013: 1.7k LCU2014: 1.7k LCU2015: 1.6k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

Slovenia recorded 1,649 LCU for meat of pig with the bone, fresh or chilled — producer price in 2015.

That represents a change of down 5.5% on the previous year and down 99.5% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Slovenia peaked at 384,518 LCU in 2001 and was at its lowest, 1,341 LCU, in 2007.

That places Slovenia 68th out of 69 countries with data for 2015, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of pig with the bone, fresh or chilled — Producer Price in Slovenia, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne) in Slovenia, 1992 to 2015.
Year LCU Change
1992 188,275 LCU
1993 196,012 LCU +4.1%
1994 230,188 LCU +17.4%
1995 249,811 LCU +8.5%
1996 272,632 LCU +9.1%
1997 314,816 LCU +15.5%
1998 289,280 LCU -8.1%
1999 267,035 LCU -7.7%
2000 313,692 LCU +17.5%
2001 384,518 LCU +22.6%
2002 332,353 LCU -13.6%
2003 312,425 LCU -6.0%
2004 323,925 LCU +3.7%
2005 342,303 LCU +5.7%
2006 346,095 LCU +1.1%
2007 1,341 LCU -99.6%
2008 1,483 LCU +10.5%
2009 1,368 LCU -7.7%
2010 1,386 LCU +1.3%
2011 1,492 LCU +7.6%
2012 1,722 LCU +15.4%
2013 1,741 LCU +1.1%
2014 1,744 LCU +0.2%
2015 1,649 LCU -5.5%

Slovenia compared with similar countries

  • Slovenia's 1,649 LCU is below the median for high income countries, which is 2,621 LCU, 63% of the median. (28 countries reporting)
  • Slovenia's 1,649 LCU is below the median for Europe & Central Asia, which is 3,354 LCU, 49% of the median. (29 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled — Producer Price in Slovenia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2007 -99.6% 346,095 LCU 1,341 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 251,006 LCU 188,275 LCU 314,816 LCU 8
2000s 235,950 LCU 1,341 LCU 384,518 LCU 10
2010s 1,622 LCU 1,386 LCU 1,744 LCU 6

Countries ranked near Slovenia

  1. 65 Brazil 2,052 LCU compare
  2. 66 Estonia 2,023 LCU compare
  3. 67 Spain 1,733 LCU compare
  4. 69 Ireland 1,260 LCU

See the full ranking of 75 places →

More economy & growth data for Slovenia

All data for Slovenia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Slovenia?
Meat of pig with the bone, fresh or chilled — producer price in Slovenia was 1,649 LCU in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Slovenia?
The highest recorded value was 384,518 LCU in 2001.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Slovenia?
The lowest recorded value was 1,341 LCU in 2007.
How does Slovenia rank for meat of pig with the bone, fresh or chilled — producer price?
Slovenia ranks 68th out of 69 countries with data for 2015.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Slovenia?
Over the last ten years it is down 99.5%. The long-run trend across the full record is volatile.
Where does this Slovenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 24 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of pig with the bone, fresh or chilled — Producer Price in Slovenia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/slovenia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/slovenia/">Meat of pig with the bone, fresh or chilled — Producer Price in Slovenia</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.