Slovenia vs Spain: Meat of pig with the bone, fresh or chilled — Producer Price

Slovenia
1,649 LCU
in 2015
Spain
1,733 LCU
in 2024
Slovenia rank
68th
Spain rank
67th

Meat of pig with the bone, fresh or chilled — Producer Price over time

  • Slovenia
  • Spain
0100.0k200.0k300.0k400.0k199120072024

How they compare

Spain currently reports 1,733 LCU against 1,649 LCU in Slovenia, a difference of 84 LCU.

That makes Spain's figure about 1.1 times Slovenia's.

The two have swapped places 1 time across 24 shared years of data; in 1992 it was Spain ahead.

Slovenia ranks 68th and Spain ranks 67th of 69 countries.

Slovenia has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Slovenia Spain Difference Ahead
1990s 251,006 LCU 246,176 LCU 4,830 LCU Slovenia
2000s 235,950 LCU 58,824 LCU 177,126 LCU Slovenia
2010s 1,622 LCU 1,254 LCU 368.5 LCU Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producer price, Slovenia or Spain?
Spain, at 1,733 LCU against 1,649 LCU in Slovenia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producer price between Slovenia and Spain?
84 LCU, with Spain ahead.
How many years of comparable data are there for Slovenia and Spain?
24 years are reported by both, from 1992 to 2015.
How do Slovenia and Spain rank globally for meat of pig with the bone, fresh or chilled — producer price?
Slovenia ranks 68th and Spain ranks 67th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Slovenia vs Spain: Meat of pig with the bone, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/slovenia/spain/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.