Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius

Mauritius: Meat of pig with the bone, fresh or chilled — Producer Price was 74,059 LCU in 2024. ▲ Rising

Latest (2024)
74,059 LCU
Change on year
up 2.5%
World rank
26th
of 69 countries
All-time high
74,059 LCU
in 2024
All-time low
30,868 LCU
in 2005
Years of data
32
1993–2024

Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius, 1993–2024

020.0k40.0k60.0k80.0k1993200820241993: 49.3k LCU1994: 45.7k LCU1995: 39.9k LCU1996: 51.8k LCU1997: 62.7k LCU1998: 48.2k LCU1999: 41.4k LCU2000: 34.0k LCU2001: 46.0k LCU2002: 46.1k LCU2003: 42.8k LCU2004: 31.1k LCU2005: 30.9k LCU2006: 34.2k LCU2007: 42.2k LCU2008: 51.5k LCU2009: 58.9k LCU2010: 46.6k LCU2011: 51.5k LCU2012: 57.2k LCU2013: 70.4k LCU2014: 65.9k LCU2015: 61.3k LCU2016: 43.9k LCU2017: 51.2k LCU2018: 69.7k LCU2019: 67.6k LCU2020: 69.1k LCU2021: 72.1k LCU2022: 70.8k LCU2023: 72.2k LCU2024: 74.1k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producer price in Mauritius is 74,059 LCU, measured in 2024. That is the highest value across all 32 years on record.

The figure is up 2.5% on the previous year and up 12.4% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Mauritius peaked at 74,059 LCU in 2024 and was at its lowest, 30,868 LCU, in 2005.

Mauritius ranks 26th of 69 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne) in Mauritius, 1993 to 2024.
Year LCU Change
1993 49,259 LCU
1994 45,712 LCU -7.2%
1995 39,907 LCU -12.7%
1996 51,759 LCU +29.7%
1997 62,732 LCU +21.2%
1998 48,178 LCU -23.2%
1999 41,418 LCU -14.0%
2000 34,045 LCU -17.8%
2001 45,995 LCU +35.1%
2002 46,073 LCU +0.2%
2003 42,802 LCU -7.1%
2004 31,117 LCU -27.3%
2005 30,868 LCU -0.8%
2006 34,233 LCU +10.9%
2007 42,209 LCU +23.3%
2008 51,495 LCU +22.0%
2009 58,859 LCU +14.3%
2010 46,616 LCU -20.8%
2011 51,511 LCU +10.5%
2012 57,177 LCU +11.0%
2013 70,385 LCU +23.1%
2014 65,884 LCU -6.4%
2015 61,266 LCU -7.0%
2016 43,940 LCU -28.3%
2017 51,169 LCU +16.5%
2018 69,665 LCU +36.1%
2019 67,610 LCU -2.9%
2020 69,132 LCU +2.3%
2021 72,068 LCU +4.2%
2022 70,821 LCU -1.7%
2023 72,248 LCU +2.0%
2024 74,059 LCU +2.5%

Mauritius compared with similar countries

  • Mauritius's 74,059 LCU is above the median for upper middle income countries, which is 31,152 LCU, 2.4× the median. (21 countries reporting)
  • Mauritius's 74,059 LCU is below the median for Sub-Saharan Africa, which is 500,000 LCU, 15% of the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 48,424 LCU 39,907 LCU 62,732 LCU 7
2000s 41,770 LCU 30,868 LCU 58,859 LCU 10
2010s 58,522 LCU 43,940 LCU 70,385 LCU 10
2020s 71,666 LCU 69,132 LCU 74,059 LCU 5

Countries ranked near Mauritius

  1. 23 Honduras 110,134 LCU compare
  2. 24 Dominican Republic 82,651 LCU compare
  3. 25 Egypt 75,000 LCU compare
  4. 27 Philippines 63,980 LCU
  5. 28 Uruguay 61,860 LCU compare
  6. 29 Mexico 53,777 LCU compare

See the full ranking of 75 places →

More economy & growth data for Mauritius

All data for Mauritius →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Mauritius?
Meat of pig with the bone, fresh or chilled — producer price in Mauritius was 74,059 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Mauritius?
The highest recorded value was 74,059 LCU in 2024.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Mauritius?
The lowest recorded value was 30,868 LCU in 2005.
How does Mauritius rank for meat of pig with the bone, fresh or chilled — producer price?
Mauritius ranks 26th out of 69 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Mauritius?
Over the last ten years it is up 12.4%. The long-run trend across the full record is rising.
Where does this Mauritius data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Mauritius. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/mauritius/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.