Meat of pig with the bone, fresh or chilled — Producer Price in Honduras

Honduras: Meat of pig with the bone, fresh or chilled — Producer Price was 110,134 LCU in 2024. ◆ Volatile

Latest (2024)
110,134 LCU
Change on year
up 12.1%
World rank
23rd
of 69 countries
All-time high
110,134 LCU
in 2024
All-time low
6,217 LCU
in 1991
Years of data
5
1991–2024

Meat of pig with the bone, fresh or chilled — Producer Price in Honduras, 1991–2024

025.0k50.0k75.0k100.0k1991200720241991: 6.2k LCU1992: 6.6k LCU2022: 97.6k LCU2023: 98.2k LCU2024: 110.1k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — producer price in Honduras stood at 110,134 LCU. That is the highest value across all 5 years on record.

Compared with earlier readings it is up 12.1% on the previous year.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Honduras peaked at 110,134 LCU in 2024 and was at its lowest, 6,217 LCU, in 1991.

Honduras ranks 23rd of 69 countries on this measure, in the middle of the range.

Meat of pig with the bone, fresh or chilled — Producer Price in Honduras, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne) in Honduras, 1991 to 2024.
Year LCU Change
1991 6,217 LCU
1992 6,570 LCU +5.7%
2022 97,648 LCU +1386.3%
2023 98,242 LCU +0.6%
2024 110,134 LCU +12.1%

Honduras compared with similar countries

  • Honduras's 110,134 LCU is below the median for lower middle income countries, which is 326,511 LCU, 34% of the median. (12 countries reporting)
  • Honduras's 110,134 LCU is above the median for Latin America & Caribbean, which is 40,104 LCU, 2.7× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 6,394 LCU 6,217 LCU 6,570 LCU 2
2020s 102,008 LCU 97,648 LCU 110,134 LCU 3

Countries ranked near Honduras

  1. 20 Hungary 220,350 LCU compare
  2. 21 Bhutan 220,000 LCU compare
  3. 22 Russian Federation 163,521 LCU compare
  4. 24 Dominican Republic 82,651 LCU compare
  5. 25 Egypt 75,000 LCU compare
  6. 26 Mauritius 74,059 LCU compare

See the full ranking of 75 places →

More economy & growth data for Honduras

All data for Honduras →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Honduras?
Meat of pig with the bone, fresh or chilled — producer price in Honduras was 110,134 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Honduras?
The highest recorded value was 110,134 LCU in 2024.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Honduras?
The lowest recorded value was 6,217 LCU in 1991.
How does Honduras rank for meat of pig with the bone, fresh or chilled — producer price?
Honduras ranks 23rd out of 69 countries with data for 2024.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/honduras/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.