Mauritius vs Uruguay: Meat of pig with the bone, fresh or chilled — Producer Price

Mauritius
74,059 LCU
in 2024
Uruguay
61,860 LCU
in 2019
Mauritius rank
26th
Uruguay rank
28th

Meat of pig with the bone, fresh or chilled — Producer Price over time

  • Mauritius
  • Uruguay
01.0M2.0M3.0M199120072024

How they compare

Mauritius currently reports 74,059 LCU against 61,860 LCU in Uruguay, a difference of 12,199 LCU.

That makes Mauritius's figure about 1.2 times Uruguay's.

The two have swapped places 2 times across 22 shared years of data; in 1995 it was Mauritius ahead.

Mauritius ranks 26th and Uruguay ranks 28th of 69 countries.

Mauritius has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Mauritius Uruguay Difference Ahead
1990s 40,662 LCU 9,970 LCU 30,692 LCU Mauritius
2000s 41,770 LCU 23,191 LCU 18,579 LCU Mauritius
2010s 58,522 LCU 52,659 LCU 5,863 LCU Mauritius

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producer price, Mauritius or Uruguay?
Mauritius, at 74,059 LCU against 61,860 LCU in Uruguay as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producer price between Mauritius and Uruguay?
12,199 LCU, with Mauritius ahead.
How many years of comparable data are there for Mauritius and Uruguay?
22 years are reported by both, from 1995 to 2019.
How do Mauritius and Uruguay rank globally for meat of pig with the bone, fresh or chilled — producer price?
Mauritius ranks 26th and Uruguay ranks 28th of 69 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritius vs Uruguay: Meat of pig with the bone, fresh or chilled — Producer Price. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-lcu-tonne/mauritius/uruguay/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
75 places, 1,529 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.